Pumpkin Pumpkin waa qashin fudud, taas oo sida ugu haboon sida xilliga dayrta-qaboobaha. Tani ma aha oo kaliya macmacaanka caadiga ah ee American, halkaas oo khudradda cagaaran ay u adeegto sidii looxyo furan, laakiin sidoo kale macmacaan caalami ah oo caalami ah, kaas oo qaybta ugu muhiimsan ay si fiican isugu xiran yihiin jiiska, miro iyo firiley iyo saldhigga cuntooyinka macaan.
Sidee loo kariyaa barta bocorka?
Pumpkin buuxinta for pie waa saldhigga saxanka, sidaas darteed waxaa la siiyaa fiiro gaar ah marka cunto karinta. Sida buuxinta, bocorka kuleylka kuleylka leh ayaa la isticmaalaa. Inta lagu jiro cunto karinta, khudradda waa la kariyaa, la kariyey ama la dubay, ka dibna la gooyay ama la dhigay on cajiinka leh xaleef, iyo dubi 20 daqiiqo ilaa nus saac ee foornada.
- Cake Pumpkin si dhakhso ah iyo dhadhan - shuruudda ugu muhiimsan ee guriga. Natiijo fiican ayaa la heli karaa oo kaliya iyada oo tayo wanaagsan oo tayo fiican leh. Sidaa darteed, doorashada bocorka waa in ay soo iibsadaan noocyo macaan leh qaab dhismeedka cufan oo aan biyuhu ahayn.
- Caadi ahaan, cawska bocorka ayaa laga sameeyaa bakeeraha gaaban, laakiin kala duwanaansho kala duwan waxaa loo oggol yahay in la isticmaalo cajiinka khamiirka, macmacaanka diyaarka ah ee laga sameeyo dukaanka iyo xitaa saldhig barkin caadi ah oo kefir ah.
- Roodhiga saxda ah ee saxda ah waa inuu dhalaalayaa, jilicsan oo jajaban, kaas oo kaliya lagu gaadhi karo adigoo isticmaalaya alaab tayo leh. Saliiddu waa inay noqotaa mid jilicsan, laakiin ma dhalaalayso, halkii ay sonkortu ka fiican tahay isticmaalka sonkorta budada.
Pumpkin Pie American - Cuntada caadiga ah
Boorashka Maraykanku waa mid la yidhaa kaas oo ka caawiya diyaarinta duufaanta dayrta ee ugu caansan Maraykanka. Qalbigeedu waa maskax gaaban oo laga sameeyay gaaban, oo buuxsamay bocorka buuxsamaya qoraxda iyo aromaska. Inta badan, buuxinta, dhumucda iyo dhadhanka, ku dar labeen dhanaan ama kareem, xaaladdan, caanaha gogosha leh waa la joogaa.
Waxyaabaha ay ka kooban tahay:
- saliid - 140 g;
- bur - 250 g;
- sonkorta - 40 g;
- ukunta - 3 gogo ';
- bocorka - 550 g;
- caano - 250 ml;
- caanaha la uumibixiyey - 380 g;
- dhir - 10 g;
- qoriga qoriga - 1 pc.
Diyaarinta
- Pumpkin leh roodhid sharoobo ah caanaha ilaa 20 daqiiqo.
- Saliidda saliidda, sonkorta, ukunta iyo walaaqa cajiinka.
- U dir qabow qabow 30 daqiiqo.
- Bamgaree bocorka oo isku darso caano, ukun iyo dhir udgoon.
- Kala daadi cajiinka oo ku rid shaanadda.
- Pumpkin American waa roodhid sahlan oo lagu daaweynayo 15 daqiiqo 200 200 darajo, iyo 40 daqiiqo 170aad.
Isku day booge iyo jiis
Cake Pumpkin leh joodariga jiilaalka ayaa ka gaabinaya ra'yiga ku saabsan waxyeello macmacaan macaan u leh jirka. Cunto sida this delicacy, aad ma aha oo kaliya ku qanacsan tahay dhadhan jilicsan ee jiiska iyo bocorka macaan, laakiin sidoo kale leh fitamiino. Intaa waxaa dheer, ee qandhada this, halkii bur ah iyo sonkorta, jamacadaha iyo malab doofaarka ayaa loo isticmaalaa, taas oo ku habboon maalmaha la dejiyo ama inta lagu jiro mudada dheeraadka ah ee cuntada.
Waxyaabaha ay ka kooban tahay:
- bocorka - 1.5 kg;
- biyaha - 800 ml;
- farmaajo - 550 g;
- malab - 40 g;
- ukunta - 2 qaybood;
- dhirta yaryar - 80 g.
Diyaarinta
- Bamgaree bocorka, garooji oo isku qasi jajab, jiir iyo jiis.
- Ku shub caddaan la garaacay iyo malab iyo dubi karinta boorka foornada foornada 170 digrii 25 daqiiqo.
Pumpkin Pie with Apples
Boorashka tufaaxa ayaa muujinaya caraf udgoonaanta hadiyaadka duurka. Thanks to tufaax u bislaaday iyo bocorka, dubista u noqdaan casiir leh, qoyan iyo hindisada. Cunto noocan oo kale ah ayaa loo adeegsan karaa miiska xitaa maalmaha toddobaadka, sida karinta waa mid fudud oo aan waqti badan qaadan. Dhamaan waxaad u baahan tahay waa inaad ku dartid bocorka iyo tufaaxa la jarjaray oo ku dubi karno wax kasta oo foornada saacad ah.
Waxyaabaha ay ka kooban tahay:
- bocorka - 350 g;
- tufaax - 3 gogo ';
- saliid - 120 g;
- bur - 250 g;
- sonkorta - 100 g;
- budada dubista - 10 g;
- ukunta - 3 nooc.
Diyaarinta
- Karkari bocorka qoyan iyo hal tufaax.
- Isku qas oo ukun, subag, bur, dubista budada iyo sonkorta.
- Ku shub foomka, laga bilaabo kor ku xusan - xaleef tufaax ah.
- Pumpkin Pumpkin waa cunto kariye fudud, oo ku talinaysa in la dubo sheyga saacad ah 200 darajo.
Cake Pumpkin leh semolina
Pumpkin pie with a manga waa jecel yihiin macmacaanka dayrta. Delicacy waxaa loo diyaariyaa iyada oo aan laga helin burka, iyo doorka dhuxusha waa semolina. Thanks to dambe, cake ah waa ka cufan, ku dhowaad duufaan. Wixii karinta, bocorka waa la kariyey waxaana lagu daraa manga oo ku jira qaab budcad ah. Kuwa raba in ay dareemaan in qaabka khudradda si kaamil ah ay u sii dari karaan si cajiinka cajiinka, ka dib markii lagu tirtiro on huurka.
Waxyaabaha ay ka kooban tahay:
- bocorka - 650 g;
- biyaha - 1 l;
- manga - 250 g;
- ukunta - 1 xabbo;
- sonkorta - 125 g;
- labeen dhanaan - 120 g;
- budada dubista - 10 g.
Diyaarinta
- Ku shub mambaha leh labeen dhanaan iyo meel u dhig 30 daqiiqo.
- Bamgaree bocorka muddo 20 daqiiqo ah, googooyi iyo qaso sonkor, ukun iyo cambe.
- Waxaad ku dubtaa moofo leh bocorka 180 digrii 45 daqiiqo.
Iska xoqin bocorka iyo bariiska
Boorashka bocorka ah ee macaan ayaa loo rogi karaa ma aha oo kaliya macmacaanka, laakiin sidoo kale galay cunto fudud. Pumpkin wuu ku fiican yahay foomka macaan iyo cusbo, "saaxiibo" oo leh qaybo badan, sidaa daraadeed ma aha mid adag in la diyaariyo buuxinta bacda leh. Badanaa khudradda ayaa la isku daraa bariiska: siriyadu waxay ku darsataa qiimaha nafaqada, waxay ka dhigaysaa midabku inuu sii adkeynayo waxayna ka caawisaa buuxinta inaanay u baahnayn burbur.
Waxyaabaha ay ka kooban tahay:
- bur - 100 g;
- biyo 50 ml;
- saliid - 20 ml;
- cusbo - 5 g;
- bocorka - 350 g;
- farmaajo - 120 g;
- bariis - 100 g;
- ukunta - 1 pc.
Diyaarinta
- Laga soo bilaabo burka, biyaha iyo cusbada, cajiin cajiinka oo u dhig 30 daqiiqo.
- Pumpkin iyo bariis isku kari ilaa 10 daqiiqo.
- Isku qaso ukun, subag iyo jiis.
- Iska yaree cajiinka kala badh iyo duub.
- Hal lakabka ah, qoyso buuxi oo daboolo lakabka labaad.
- Dubo 180 digrii 20 daqiiqo.
Cake Puffkin leh kafeega lafaha
Hooyooyinka intooda badani waxay doorbidaan moofo la dubay oo leh bocorka dhammaan noocyada kale ee dubista. Wuxuu laaluush ku karsado wax fudud, sababtoo ah imtixaanka la iibsaday, waxaad la qabsan kartaa raashin 20 daqiiqo ah. Intaa waxaa dheer, iswaafajinta bocorka leh maaddooyinka macaan iyo cusbo leh waxay gacan ka geysan doonaan inay u adeegaan sidii macmacaan afka lagu waraabiyo, iyo sidoo kale cunto fudud.
Waxyaabaha ay ka kooban tahay:
- sheet of cajiinka - 1 xabbo;
- bocorka - 100 g;
- slices of hilib doofaar - 6 pcs;
- saliid - 20 ml.
Diyaarinta
- Ku rid cajiinka cawska ku ridaya saxarada dubista.
- Iskuday quudinta bocorka iyo hilib doofaar.
- Saliid subaga iyo dubitaanka 180 digrii 20 daqiiqo.
Ossetian Pie oo leh Pumpkin
Mashiinka Pumpkin ee loo yaqaan 'Pie Ossetian' waa inuu ku jiraa jiis, ha ku dhufan oo garaacin xajintiisa - kuwani waa shuruudaha asaasiga ah ee saxanka Cafiska. Waxaa jira farsamooyin fara badan oo lagu karsado - oo la kariyo ama lagu daro khudrado kale, laakiin buuxinta dhaqanka waa mid fudud: bocorka ceeriin iyo jiis ayaa la rusheeyaa oo lagu ridaa cajiinka khamiir cusub.
Waxyaabaha ay ka kooban tahay:
- bur - 600 g;
- biyaha 250 ml;
- khamiir - 25 g;
- saliid - 40 ml;
- saxarka bambe - 350 g;
- farmaajo - 200 g;
- sonkorta - 20 g.
Diyaarinta
- In burta ku dar khamiir, sonkorta, biyaha iyo qaso cajiinka.
- Iska dhig ilaa 1.5 saacadood.
- Is dabajoog oo buuxi bocorka digaagga iyo jiiska.
- Kala dari daboolka cajiinka si aad u xiirto oo u jooji seerka.
- Root iyo jilbaha.
- Pumpkin Ossetian Pie waa qashin fudud oo badeecadda lagu dubo 180 digrii 30 daqiiqo.
Isku day bocorka on yogurt
Pumpkin pie on kefir waa classics culimada, taas oo xitaa khabiir ah xirfad-yaqaanka hiwaayadda si fudud u ogaan karaa. Thanks to kefir, cajiinka ayaa u muuqda in ay noqdaan kuwo jilicsan, waxa ay kor ugu kacdaa geedi socodka dubista oo wali waa mid casiir leh. Bocorka kuleylka ma aha mid muhiim ah: waa la karin karaa ama lagu daraa cayriin, ugu muhiimsan - jarjaran.
Waxyaabaha ay ka kooban tahay:
- bocorka - 300 g;
- bur - 370 g;
- kefir - 125 ml;
- Soodhaha - 5 g;
- ukunta - 1 xabbo;
- sonkorta - 250 g.
Diyaarinta
- Ku dar soodhada kefir oo ku dhaaf dabka ilaa 15 daqiiqo.
- Bamgaree bocorka.
- Ku dar bur, sonkor, ukun, caano fadhi iyo boodh.
- Pumpkin Pumpkin waa cunto kariye fudud oo soo jeediya dubitaanka 40 daqiiqo 180 digrii.
Cake sand leh bocorka
Cajiibka bocorka fudud ee laga sameeyay gaaban waa nooca caanaha ugu caansan ee dubista guriga. Cajiinka, qaso subagga iyo jaallaha, waxay u soo baxdaa inay noqoto mid jilicsan, dhalaalid iyo cufan, si fiican u hayn buuxinta buuxinta iyo, marar badan, waxaa loo isticmaalaa diyaarinta sirta furan. Wixii bambada noocan oo kale ah waxay ka fiican tahay kahor-caramelize.
Waxyaabaha ay ka kooban tahay:
- bur - 370 g;
- sonkorta - 120 g;
- saliid - 200 g;
- beedka - 1 xabbo;
- labeen dhanaan - 20 g;
- budada dubista - 10 g;
- bocorka - 350 g;
- Tufaax - 2 pcs.
Diyaarinta
- Isku qas 100 g oo saliid ah oo leh 50 g oo sonkor ah, labeen dhanaan, dhadhan, budada dubista iyo bur.
- Ku dhig 30 daqiiqo qaboojiyaha.
- Pumpkin iyo tufaax ayaa ku dhajiyay 100 g subag iyo 70 g oo sonkor ah 5 daqiiqo.
- Qaybi miraha ilaa laba qaybood oo kala duwan.
- On weyn - saaro walxaha, yar yar - jarjar oo ku dabooli kake.
- Dubo 180 digrii 30 daqiiqo.
Pumpkin-Lemon Pie
Pumpkin Pumpkin oo liin waa mid caadi ah oo keega guriga. Nacfaan iyo cajiinka jilicsan oo leh caraf udageysan oo digaag leh oo dhadhan macaan iyo dhadhanka macaanku waa tusaale cad oo ah isticmaalka saxda ah ee liinta. Wixii karinta, waxaad u baahan tahay inaad isku dhaf bocorka leh jilicsan iyo liin, ku rid mass ka galay cajiinka iyo dubi 45 daqiiqo.
Waxyaabaha ay ka kooban tahay:
- bocorka - 400 g;
- liin - 1 xabbo;
- saliid - 150 g;
- sonkorta - 120 g;
- ukunta - 3 gogo ';
- budada dubista - 10 g;
- bur - 120 g.
Diyaarinta
- Pumpkin, tuujin, isku dar qasacad iyo liin.
- Kuxi ukun leh subag, bur iyo sonkor.
- Walaaq leh bocorka iyo budada dubista.
- Dubo 45 daqiiqo 180 digrii.
Karootada iyo Pumpkin Pie
Boorash fudud oo fudud ayaa si sahlan loo beddeli karaa macmacaan iyo macmacaan caafimaad leh haddii la dubay dabacasaha. Ugu dambeyntii, ku habboon ee karinta, wuxuu leeyahay dhadhan macaan, qurub saxan leh, waa hodan ku ah fitamiinada iyo waa mid si buuxda loogu daro bocorka. Thanks to ma aha oo kaliya midabka isku midka ah bocorka iyo karootada, laakiin sidoo kale dhadhanka la mid ah, ma aha lagama maarmaan in la ilaaliyo is barbar dhiga midhaha.
Waxyaabaha ay ka kooban tahay:
- karootada - 150 g;
- bocorka - 150 g;
- sonkorta - 100 g;
- malab - 40 g;
- bur - 200 g;
- budada dubista - 10 g;
- maraq - 6 pcs;
- saliid - 120 g.
Diyaarinta
- Jardinka mashka leh sonkorta, malab, subagga, bur, budada dubista.
- Karootada iyo bocorka bocorka.
- Ku dar qandhada burka iyo dubi 50 daqiiqo 180 digrii.
Pumpkin Pie ee Dhexdhexaadinta - Cuntada
Cake Pumpkin ee isku dhafan - habka ugu fiican ee kariska loogu talagalay dadka aan saaxiibo lahayn foornada. Dhammaanba mahadnaqa saxda ah ee isku dhafka, oo aan la dubin roodhida, laakiin weli iftiin iyo dahab. Intaa waxaa dheer, qalabka casriga ah waxa uu siinayaa milkiilayaasha fursad ay ku sameeyaan ganacsigooda, iyagoo isku dardaraya dhammaan qaybaha ka hor iyo in la dejiyo qaabka "dubista" saacad.
Waxyaabaha ay ka kooban tahay:
- Bocorka la kariyey - 300 g;
- ukunta - 2 qaybood;
- sonkorta - 125 g;
- bur - 250 g;
- budada dubista - 10 g;
- saliid - 80 ml.
Diyaarinta
- Ukuntu waxay ku garaaceen sonkor waxayna isku daraan bur, dubista budada, subag iyo baradho la shiiday.
- Ku shub isku dar ah baaquli oo ku kari saacadda "Cashada".