Cows keega leh cawska leh - cuntada ugu fiican ee macmacaanka ka soo cajiinka kala duwan iyo buuxiyo casiir leh

Cake "Kulaylka dabacsan" oo leh johradu waxay ka kooban tahay qayb dhif ah oo ah keega guriga, oo isku dhafan dhadhanka cajiibka ah, muusikada iyo farsamooyinka karinta gaarka ah. Alaabta, oo lagu duubay foomka log ka soo "logs" -ubyo buuxsamay berry iyo saliida leh kareemo, waxay leeyihiin daraasiin cunto ah, sidaas daroogada virtuoso leedahay badan oo ay ka doortaan.

Sidee loo kariyaa keega?

Keega "Homemade Cake" "Hudheel", sida bakeeriyada kale, waxay u baahan doontaa dulqaad. Marka hore, laga bilaabo bur, subagga, labeen dhanaan iyo sonkorta, cajiin cajiinka, kaas oo waa in la goglay lakabka oo jarjaraya. Ka dib, waxaad u baahan tahay inaad walaaqdo faashadda jiir, ku duub dhuunta iyo dubi. Dheeraad ah, tufaaxa promazyvaya kareemka, isku laabo "guriga", qurxin oo ha soo dhajiyo.

1. Waxaa fiican in la kariyo keega "Buulasha dabacsan" leh miraha qasacadaysan. Ma siinayo casiir badan, taas oo u oggolaanaysa in alaabtu ay sii wado qaabkeeda.
2. Cajiinka qaxwaha waa inuu ahaadaa mid cufan oo aanad ku dhegsanayn gacmahaaga.
3. Tuubooyinka waa in lagu dhajiyaa weelka wax lagu karsado oo leh hoosta, ka dibna ma kala saari doono marka la dubayo.

Monastic Hut - waa cunto macaan

Cake "Hudheel cajiib leh" leh labeen dhanaan ah waa mid ka mid ah dabiiciga ah, oo ka dhigan isku-dhafka quruxda leh ee cajiinka leh bacda lakabka ah ee jilicsan iyo jiirka. Sida ugu dambeeya, ee version caadiga ah oo kaliya laamaha qasacadeysan waxaa loo isticmaalaa. Ma ay socdaan, marka loo eego sida laamood, oo asal ahaan ka soo jiidatay.

Waxyaabaha ay ka kooban tahay :

• bur - 450 g;
• saliid - 250 g;
• sonkorta - 470 g;
• labeen dhanaan - 900 g;
• cherry - 800 g;
• Soodhaha - 5 g.

Diyaarinta

1. Laga soo bilaabo bur, subag, 200 g oo ah labeen dhanaan, 250 sonkorta iyo soodhaha qaso cajiinka.
2. Foomka 15 tuubooyinka leh jeeriga iyo dubitaanka 200 degree 20 daqiiqo.
3. Kareemka, xaji kariimka labeen dhanaan iyo sonkorta.
4. Ku dhaji tuubooyinka leh Ahraam, saliidayn kareemka.
5. Cake-ka "Meel dabacsan" oo leh johriga ayaa la qaboojiyaa 12 saacadood.

Cake "Kulaylka cirifka ah" oo laga sameeyay bakeeriyada lafaha

"Meelo cajiib ah" oo laga sameeyay bakeeriyada lafaha ayaa ah mid aad u fiican oo la dubayo. Waxaa la diyaariyaa si fudud oo dhakhso leh, iyo dhammaan qeybaha lagama maarmaanka ah, oo ay ku jiraan bakeeriyada lafaha ah ee la diyaariyey iyo berry la qaboojiyey, waxaa laga iibsan karaa dukaanka kasta. Waxa kaliya ee loo baahan yahay in la sameeyo waa in la daadiyo casiir xad-dhaaf ah oo ka soo berry ah si marka marka la dubayo cajiinka aan la qooyay.

Waxyaabaha ay ka kooban tahay:

• cajiinka - 500 g;
• cherry barafaysan - 200 g;
• sonkorta - 300 g;
• labeen dhanaan - 500 g;
• shukulaatada - 80 g.

Diyaarinta

1. Kala soosaar cherry qaboojiyaha leh 100 g sonkor ah.
2. Samee 15 tube oo leh cherry oo iyaga ku dubto 180 digrii 20 daqiiqo.
3. Isku ururi keega "Monastic Hut" oo leh cherry barafaysan oo laga soo qaaday tuubooyinka iyo labeen dhanaan.

"Monastery Hut" on baaritaanka malab

Lovers of dubista kareemaha ka dhigi kartaa cajiinka ah ee "Monastery Hut" malab. Qaybtan dabiiciga ah waxay haysaa qoyaanka si fiican, sidaas darteed tuubooyinka si dhakhso ah u cufan leh kareemka, iyo dhadhanka waxay noqotaa midab dahabi ah, nuxurka dabeecadda iyo xoogaa macaan, taas oo ka soo horjeeda qummanka dufanka leh.

Waxyaabaha ay ka kooban tahay:

• bur - 750 g;
• margarine - 100 g;
• labeen dhanaan - 600 g;
• malab - 60 g;
• sonkorta - 500 g;
• cherry - 950 g;
• ukunta - 3 gogo ';
• Soodhaha - 5 g.

Diyaarinta

1. Daadi margarin leh 125 garaam oo sonkor ah iyo malab.
2. Ku dar ukun, soodhaha, bur iyo cajiin cajiinka.
3. Warqadda 15-aad ee tubada oo leh cherry iyo dubista 180 darajo 30 daqiiqo.
4. U daa kariimka labeen dhanaan leh 375 garaam oo sonkor ah.
5. Isku ururi keegga "Monastic Hut" oo leh jeex ah tuubooyinka iyo kareemka.

Cake "Monastic Cottage" oo leh caano cufan

"Buulasha cirifka leh" caanaha caanuhu waxay si buuxda u cadeeyeen hadalka: "fududeyn - waa dhadhan badan." Xaaladdan oo kale, waa miisaan miisaaniyadeed oo caanaha la karkariyey iyo subagga, cufnaanta cufan ee "cadaadiska" ee tubooyinka, natiijada, badeecadda si dhaqso ah ayey u noqotaa qoyaan, waxay soo qaadataa muuqaal xasilan iyo dhadhan caramel ah.

Waxyaabaha ay ka kooban tahay:

• bur - 650 g;
• margarine - 200 g;
• sonkorta - 50 g;
• labeen dhanaan - 300 g;
• cherry - 700 g;
• saliid - 250 g;
• Soodhaha - 5 g;
• Caano la kariyey - 760 g.

Diyaarinta

1. Cajiimee maraqiin, bur, kareem, sonkorta iyo soodhaha.
2. Foomka 18 tuubooyinka jiirka iyo iyaga ku karsiiyo 200 darajo 20 daqiiqo.
3. Uruurso haramka, daaha lakabka leh kareem caanaha iyo subagga .

Cake duban «Qalabka dabacsan»

Mistresses oo aan la helin alaabta la dubay ayaa waxay jecel yihiin "qolka hurdiga ah" ee laga soo qaato canjeelada. Run, waa inaad ku cadaadisaa 20 ee canjeelada ugu fiican, laakiin waa u qalantaa. Kalluumeysiga oo si fiican ula qabsanaya doorka "logs", sameynta alaabtu waxay u fududahay iyo caydhin dheeraad ah, iyo dhadhanka dhexdhexaadka ah, oo ka soo horjeeda miro iyo labeen kareem, kareemka macmacaanka gaarka ah.

Waxyaabaha ay ka kooban tahay:

• bur 500 g;
• caanaha - 750 g;
• sonkorta budada - 100 g;
• cherry - 700 g;
• kareem 33% - 400 ml;
• ukunta - 4 buug.

Diyaarinta

1. Qaado ukunta caanaha iyo burka iyo canjeelada duban.
2. Ku bilaw adreeska.
3. Kudar kareemka leh budada.
4. Isku ururi keegga "Monastic Hut" oo leh jeex ah tuubooyinka iyo kareemka.

Cake "Monastic Cottage" oo aan lahayn dubista

"Buulasha cirka ah" oo aan lahayn dubista ayaa ka dhigeysa booska hoggaansan ee macmacaanka qaaska ah ee caajiska ah. Nasiib, dhakhso ah, raqiis ah oo dhadhan fiican leh - qasbada macmacaanka, ayaa la abuuray dhowr daqiiqadood oo tuubbooyinka dukaanka leh buuxinta cherry. Dhammaan waxa loo baahan yahay waa in lagu qoyo "softwood" softwoods leh caano diirran isla markaaba isla markiiba billow alaabta wax soo saarka.

Waxyaabaha ay ka kooban tahay:

• tubbooyinka leh john-350 g;
• labeen dhanaan - 500 g;
• sonkorta - 100 g;
• caanaha - 250 ml.

Diyaarinta

1. Ku qooji tuubooyinka caanaha 5 daqiiqo.
2. Saliid iyada oo labeen dhanaan iyo jiifay guriga.

Cake "Monastic Cottage" oo leh xabsi

Kareemka dhaqameed ee "huteelka dabiiciga ah" waxaa laga diyaariyey kareemka iyo sonkorta. Taas waxaa la yiraahdaa, barafka yar iyo kalsooni xoogan, halkaasoo meel gaar ah ay ku hayso xannaaneynta. Cuntadan fudud ee leh dhadhan khafiif ah, oo si fiican u habboon macmacaankan, waxay leedahay hal kaliya: sababtoo ah cufnaanta, badeecadda waxay u baahan tahay in lagu qooyo ilaa 24 saacadood.

Waxyaabaha ay ka kooban tahay:

• caano - 500 ml;
• safarrada - 3 xabbo;
• sonkorta 380 g;
• bur - 480 g;
• saliid - 450 g
• ukunta - 1 xabbo;
• labeen dhanaan - 200 g;
• cherry - 450 g;
• Soodhaha - 5 g.

Diyaarinta

1. Pound 450 g oo bur ah oo leh 300 g oo ah subagga, ukunta, 200 g oo sonkor ah, labeen dhanaan, soodhada oo qaso cajiinka.
2. Foomka 15 tubbada leh johnka iyo iyaga ku dubi ilaa casaan.
3. Isku qas 30 g oo bur ah oo leh 180g oo sonkor ah, ku dar jaakadaha iyo baqashada.
4. Ku shub caanaha kulul iyo kariyo.
5. Qabooji oo ku dar 150 g oo saliid ah.
6. Ku dheji tuubooyinka guriga leh, cream cream promazyvaya.
7. Ku adkeyso keega "Monastic Hut" oo leh xabsi 24 saacadood.

Cake "Hulalka ceelka leh" oo leh mascarpone

Si kor loogu qaado macmacaan "Cunto" dabiiciga ah oo leh jiir cusub ilaa heer cusub ayaa ka caawin doona mascarpone, oo qiimaha sarreeya lagu abaalmariyo tayada dhadhanka sare, joogteynta shimbiraha iyo sahlanaanta karinta. Si aad u diyaarsato kareemka dufan ee hawada hawada oo seegaya tuubooyinka, samaynta dhismaha mid deggan, iyo macmacaanka oo dhan waa jilcan iyo hindise badan.

Waxyaabaha ay ka kooban tahay:

• bur - 560 g;
• labeen dhanaan - 250 g;
• saliid - 250 g;
• sonkorta - 60 g;
• cherry - 850 g;
• mascarpone - 400 g;
• kareem 33% - 300 g;
• sonkorta budada ah - 150 g.

Diyaarinta

1. Isku qas cajiinka labeen dhanaan, subag, bur iyo sonkor.
2. Samee tuubo tijaabo ah oo leh cherry iyo dubista 180 digrii 20 daqiiqo
3. Ku dheji tuubooyinka guriga leh, cream cream ee mascarpone , kareemka iyo budada.

Cake "Monastic Hut" - Cunto ka yimid Julia Vysotskaya

"Buulka dabiiciga ah" leh cherry waa daaweynta jecel ee kariye caan ah Julia Vysotskaya. Cinwaanka TV-ga wuxuu inta badan u diyaariyaa, adoo raacaya qashinka caadiga ah ee labeen dhanaan, wuxuu rumaysan yahay in kareemka labeentu si fiican u qoyaan tubal qallalan oo lagu daro cherry acidic. Makiinadu waxay xoogga saartaa mawduuca ka buuxinta nuts.

Waxyaabaha ay ka kooban tahay:

• bur - 750 g;
• sonkorta - 550 g;
• saliid - 200 g;
• labeen dhanaan - 1.2 kg;
• ukunta - 2 qaybood;
• Soodhaha - 5 g;
• cherry - 600 g;
• nuts - 100 garaam.

Diyaarinta

1. Ukun, 250 g oo sonkor, 200 g oo saliid ah, bur, 200 g oo ah labeen dhanaan iyo soodhada oo qasac ah.
2. Samee 15 tubood oo leh berry iyo lowska oo iyaga ku dubto 180 darajo 25 daqiiqo.
3. Whisk 1 kg oo labeen dhanaan leh 300 g oo sonkor ah.
4. Jilcinta kareemka, saar tuubooyinka guriga.