Inta badan, hoosta magaca canjeelada, waxaan loola jeedaa moofo bur ah, caadi ahaan macaan. Laakiin waxaa kale oo laga samayn karaa khudaarta. Hadda waxaan kuu sheegi doonnaa sida loo karsado dooliga baradho.
Baradhada la kariyay ee baradhada la shiiday - qashinka
Waxyaabaha ay ka kooban tahay:
- baradho badan oo la shiiday - 600 g;
- Basasha - 100 g;
- ukunta - 1 koob;
- bur - 3 tbsp. qaadooyin;
- cusbo, basbaas;
- saliida shimbiraha.
Diyaarinta
Iska jar basasha, shiil iyo ku dar barandhada la shiiday. Si aad u dhadhamiso, ku dar milix, basbaas, wadata ukunta, ku shub burka iyo qaso. Cabbirta soo baxday waxaa lagu faafiyaa qaaddo ku jirta digsi qaboojin ah oo isku shiil leh baradho la shiiday labada dhinacba.
Boorash baradho oo jiis ah - farmaajo
Waxyaabaha ay ka kooban tahay:
- baradhada - 800 g;
- jaakadaha - 2 xabbo;
- bur - 2 tbsp. qaadooyin;
- saliidda cuntada - 40 ml;
- subagga - 20 g;
- arugula - 50 g;
- Jinka qurxinta - 75 g;
- kareemka - 100 g;
- caanaha - 20 ml;
- cusbo, basbaas.
Diyaarinta
Baradhadu waa la kariyey diirka, la nadiifiyaa isla markaaba, isla markaana aaney qaboobin, isku xoqin Booqday Furimaha Dagaalka. Ku dar burka, jaallaha ukunta, basbaaska, cusbo iyo isku shiishaa khudradda iyo subagga lagu qasay 2 dhinac. ¾ cutlets arugula yaryar, waxaan ka tagnaa inta kale ee qurxinta. Cheese waxaa la shiiday fargeeto ah, ku dar farmaajo, roogga la jarjaray, caano, milix, basbaas iyo qaso. Gacmo-qabatada ayaa la dhigaa taarikada, waxaanan siineynaa kareem on kalluunka. Waxaan u qurxinaynaa dusha sare ee caleemaha arugula.
Canaq baradho leh boqoshaada
Waxyaabaha ay ka kooban tahay:
- baradhada - 550 g;
- Basasha - 120 g;
- boqoshaada champignon - 460 g;
- ukunta digaaga - 1 xabbo;
- labeen dhanaan - 2 tbsp. qaadooyinka;
- cusbo, dhir udgoon;
- cagaarka;
- saliidda cuntada.
Diyaarinta
Mushrooms iyo doofaarka basasha, wadajir iyaga isku shiishaa saliidda cuntada, ka dibna uumi baxa dareeraha oo dhan. Saliid iyo dhir udgoon ayaa lagu daraa dhadhanka. Ugu dambeyn, ku dar labeen dhanaan iyo qaso. Baradho jilicsan oo leh hargab weyn. Qaar ka mid ah, waxaan ku dari karnaa xargaha, ukunta iyo si fiican isku daraan. Ku dar boqoshaada la shiilay oo si fiican u walaaq. Canaq baradho shiil leh leh boqoshaada saliidda cuntada ilaa la kariyo.
Boorash soocid ah
Waxyaabaha ay ka kooban tahay:
- baradhada - 1 kg;
- toon - 2 xabo;
- basal - 150 g;
- cusbo - 1 qaado shaah;
- basbaaska dhulka madow - 0,5 tsp.
- saliidda cuntada.
Diyaarinta
Baradhadu, basasha iyo toon qashinka ah ee hargabka caadiga ah. Khudradda soo baxday ayaa la miiray. Ku rid qaybo yaryar oo cajiinka ah oo ah digsi qaboojin leh saliidda preheated. Fry ilaa labeen dhinac dabacsan. U adeegso canjeelada baradho sida caatada oo yaanyo ah.
Balsiinka baradho ah ee foornada
Waxyaabaha ay ka kooban tahay:
- baradhada - 3daab.
- labeen dhanaan - 2 tbsp. qaadooyin;
- bur - 2 tbsp. qaadooyin;
- ukunta - 1 koob;
- cagaarka;
- cusbo, dhir udgoon.
Diyaarinta
Baradhada waxaa lagu dhex mari karaa hargab dhexdhexaad ah, ku dar labeen dhanaan, milix, ukun, bur iyo walaaq. U kululee foornada ilaa 200 digrii, saliidda dufanka leh. Isku daa baalasha yaryar, ku rush adigoo jarjaraya oo dubi karaya ilaa 10 daqiiqo, ka dibna dib u jooji oo u karsado waqtigaas. Iyo si ay u adeegaan canjirta baradho waa ugu fiican leh labeen dhanaan.
Canaq baradho leh hilib shiidan
Waxyaabaha ay ka kooban tahay:
- baradhada - 1.2 kg;
- bur - 2 tbsp. qaadooyin;
- ukunta - 1 xabbo;
- basal - 300 g;
- hilibka duqadda - 200 g;
- cusbo, basbaas.
Diyaarinta
Waxaan diiray baradhada iyo saddexda khudaar. Ku tuur xayawaan, ku deji dheecaan casiir ah. Ku dar bur, basasha nus gelin, ukun, milix iyo basbaas. Si fiican u walaaq - cajiinka for pancakes waa diyaar. Hadda ku dar hilibka duqadda leh ee la jarjarey basasha, milix iyo basbaas. In digsi la qaboojiyey saliid kulul, waxaan ku faafinaa cajiinka baradho leh qaaddo, marka ay si khafiif ah u barwaaqoobaan, ku rid hilibka hilibka duqadda ah ee xarunta ah kuna dabool leh lakabka cajiinka. Si taxadar leh u rog dhinaca dhinaca kale iyo isku shiisho ilaa ay noqoto bunni.
Sidoo kale, waxaad karisaa boorash baradho leh jiis.