Chahokhbili oo ka socda digaag waa saxan Georgian ah oo ku guuleystay qalbiga dad badan oo qaybo kala duwan oo adduunka ka fog Caucasus. Noocyada dhadhanka ah ee cuntooyinka, oo ay weheliso fududayntiisa, wuxuu si sahlan u fududeynayaa iyadoo lagu hayo dusha sare ee qiimeynta culeyska.
Chahokhbili digaag - qaacidada
Haddii aadan horay u ogeyn sida loo diyaariyo chakhokhbili digaag, marka hore waxaad baraneysaa qodobbada aasaasiga ah ee la socdo wax soo saarka noocyada kala duwan iyo kala duwanaanshaha:
- Digaag ayaa horay loo shiilay weel qalalan oo leh derbi qaro la'aan ah iyada oo aan ku darin saliid.
- Dabadeed shimbir ayaa lagu jarjarey khudradda iyo dhirta ilaa jilicsan.
- Beerashka chakhokhbili laga bilaabo digaaga daruuriga ah waxaa ka mid ah hops-sunteleli, paprika optional iyo Imeretian saffron.
- Suxuunta waxay isticmaalaan caleemo kala duwan: cilantro, basil, dhir, dill.
Shaxda Chakhohilly digaag leh baradho
Noocaha caadiga ah, saxanka Georgian waxaa ku jira ugu yaraan khudradda, laakiin had iyo jeer basal iyo toon. Si kastaba ha ahaatee, waxaa jira noocyo kale oo caan ah oo caan ah, oo ay ka mid yihiin chahokhbili digaag iyo baradhada . Waxaa loo qaabeeyay si fudud, waxay qaadataa waqti yar, natiijadu waxay ka sarraysaa dhamaan filashooyinka. 6 qaybood oo daweyn macaan ayaa diyaar u ah 1.5 saacadood.
Waxyaabaha ay ka kooban tahay:
- Hilibka digaaga - 1,2 kg;
- baradhada - 500 g;
- nalalka - 300 g;
- Meelaha Buluuga ah - 150 g;
- liin - 70 g;
- yaanyada - 400 g;
- ilkaha qashinka - 5 nooc;
- adzhika iyo hops-suneeleli - for 1 tsp.
Diyaarinta
- Xayawaanka shimbiraha ku dhex cajiimaan basasha digsiga.
- Ku dar liin, liinta, yaanyada la jarjaray, basbaaska iyo baradhada.
- Xilliga soo socda waxaad ku dhadhamin kartaa kuna dabooli daboolka ilaa inta laga gaarayo.
- Ugu dambeyntii, waxay ku beeri dhirta, siin chakhokhbili digaagga si dhirta.
Chahokhbili ka soo digaag leh cawska yaanyo - farmaajo
Haddii ay lagama maarmaan noqoto, xilli-ciyaareedka cusub ee khudradda cusub, waxaad ka samaysan kartaa chakhokhbili digaag leh jajabyo yaanyo . Badeecada waxaa badanaa lagu qasi karaa galaas biyo ama maraq ah oo lagu shubay isku dar ah hilibka. Kala duwanaantan ayaa ah midka ugu dhaqsaha badan dhammaantood, sababtoo ah waxay u baahan tahay waqti yar oo loo diyaariyo qaybaha. Haddii aad isticmaasho qaybo ka mid ah digaagga broiler, ka dib 40 daqiiqo kadib miiska waxaa jiri doona 4 qaybood.
Waxyaabaha ay ka kooban tahay:
- lugaha digaaga ama lugaha - 1 kg;
- nalalka - 300 g;
- yaanyo yaanyo - 100 g;
- maraq - 250 ml;
- ilkaha qashinka - 5 nooc;
- hops-suntel, saffron, milix, isku dar ah basbaas, cagaarka.
Diyaarinta
- Maraq digaag ah oo caleemaha ku dhex jira, ku rid digsi ama dhar.
- Ku dar saliidda cusbada leh, oo lagu qasi jiray cawska, dhirta oo dhan iyo kariyo nus saac.
- Isku day in chahohbili ka soo cagaarka digaaga iyo toonta iyo diirimaad 5 daqiiqo kale.
Chahokhbili ka soo digaag leh lowska - calsada
Chakhokhbili ka soo digaag ah ee reer Giriigta ah ayaa inta badan ku karsaaray inta lagu daro walxaha. Iyadoo ay weheliyaan tiro badan oo dhir udgoon iyo dhir udgoon, xajmiga walnutku wuxuu abuuraa dhadhan cajiib ah oo Cafis leh oo dhadhankiisa dhadhan fiican leh. Xuduudda waa in marka hore la qalajiyo wax yar oo qallalan oo qallalan ama xaashi dubista, ka dibna taas waa inay noqotaa dhulka. 6 qaadashadu waxay diyaar u noqon doontaa 1 saac.
Waxyaabaha ay ka kooban tahay:
- hilibka digaaga - 1.4 kg;
- haramaha - 200 g;
- nalalka - 300 g;
- bacar - 1 xabo;
- yaanyada - 600 g;
- ilkaha qashinka - 5 nooc;
- laurel - 2 xabbo;
- xilliyada.
Diyaarinta
- Xabbado oo isku shiil leh basasha la jarjaray, ku shub qadar yar oo biyo ah, xilli ay u dhadhaminayso iyo fuudka ilaa la kariyey.
- Dhanka kale, qaawi blender diyaar u ah nuts iyo yaanyada diiray, isku daraan, ku dar cagaarka jarjaran iyo toon.
- Isku faafi mass ee baaquli iyo jilca chakhokhbili digaag leh walaaq 10 daqiiqo kale.
Chahokhbili ka soo digaag leh khamri - farmaajo
Kala duwanaansho kale oo saxda ah oo leh luuqadda Georgian waa Chahokhbili digaag oo khamri leh. Cabitaanku wuxuu siinayaa hilib gaar ah oo hilibka ah wuxuuna ku buuxiyaa suugaanta oo leh isku dheelitirnaan gaar ah. Isticmaal labadaba casaan iyo caddaan, laakiin khamriga qallalan. Si kastaba ha noqotee, hooyooyinka qaarkood waxay ku guulaysteen inay ku daraan semisweet iyo noocyo macmacaan ah, oo rumaysan in tani ay tahay mid aad u wanaagsan. Wareegida 6 qof ayaa diyaar u ah saacad.
Waxyaabaha ay ka kooban tahay:
- hilibka digaaga - 1.4 kg;
- khamri - 140 ml;
- nalalka - 400 g;
- xirmo ballaaran oo ka samaysan mashiinka - 2 pcs;
- yaanyada - 600 g;
- ilkaha qashinka - 7 pcs;
- hops-suneleli - 15 g;
- dhir udgoon.
Diyaarinta
- Digaag dufan leh oo la jarjaray basasha ayaa ku faafi duufaan, ku shubay khamriga, ku dar biyo yar iyo xawaash badan, daboolka daboolka ilaa jilicsan.
- Soo bandhig qaybaha soo haray, u oggolow 5-7 daqiiqo oo ka saar saxanka.
Chahokhbili oo ka yimid digaag leh xayawaan - shucaac
Wax yaab leh oo la yaab leh oo udgoon leh ayaa chahohhby ka soo digaag ah ee cauldron. Dhaqankan, waxay diyaariyeen cuntada wakhtiyadii hore, sidaas awgeed doorashadan waxaa loo tixgeliyaa inay tahay mid sax ah. Haddii aad abaabusho dabeecadda dabiiciga ah, waxaa la joogaa waqtigii lagu darayo cunnida Georgian ee ku jirta menu, taas oo noqonaysa mid aan caan ahayn marka loo eego cuntooyinka kale. Cuntada toban ayaa diyaar u ah saacad.
Waxyaabaha ay ka kooban tahay:
- hilibka digaaga - 2.5 kg;
- basasha - 1,5 kg;
- pods of basbaaska kulul - 2 pcs;
- yaanyada - 1 kg;
- madaxa madaxtooyada - 2 pcs;
- hops-sunteleli - 1,5-2 st. qaadooyin;
- saliid - 50 g.
Diyaarinta
- Marka lagu daro cayayaanka kuleylka ah, waxay kala diraan saliidda, diiran dufanka digaaga kuna jiifso qaybaha digaagga.
- Waxaad shiishaa hilibka kuleylka sarreeya ilaa roodhiga, faafin karo basasha, iyo 10 daqiiqo ka dib dhammaan qaybaha loo baahan yahay.
- Iska ilaali waxyaabaha ku jira, ku dabool daboolka leh daboolka iyo lakulanka chahokhbili ee digaaga digaagga 40 daqiiqo.
Chahokhbili ka soo digaaga foornada
Dhadhamin gaar ah, caraf udgoon ayaa laaluushay by chahokhbili digaag ee dheryihii. Mashiinnada dhoobada iyo habka hawada dabaysha ayaa isbedelaya sifooyinka saxanka la yaqaan ee si fiican. Hilibku wuxuu noqon karaa pre-browned ka hor buuxinta weel ama lagu isticmaalo foomkiisa asalka ah. Tirada qaybaha waxaa loo xisaabiyaa 6 xabbadood oo adeegyo ah.
Waxyaabaha ay ka kooban tahay:
- hilibka digaaga - 1.2 kg;
- nalalka dhexdhexaadka - 6 pcs;
- Meelaha Buluuga ah - 240 g;
- yaanyada - 600 g;
- ilkaha qashinka - 12 pcs;
- cagaarka, xawaashka.
Diyaarinta
- Diyaari digaag iyo khudaar, jarjar xaleef dhexdhexaad ah.
- Ku dhaji maaddooyinka ku jira lakabyada, mid kasta oo cusbo, basbaaska, dhirta Georgian iyo dhirta.
- Weelasha ku rid foorno qabow oo u samee saacadda 120 daqiiqo, hagaajinta qalabka ilaa 190 darajo.
Chahokhbili oo digaag ah - waa cunto macaan oo kala duwan
Xitaa way sahlan tahay in la diyaariyo chakhokhbili digaag ku jirta. Waxaa lagama maarmaan ah si loo hubiyo helitaanka alaabooyinka lagama maarmaanka u ah una diyaarinaayo nadiifinta iyo kala-jiidashada. Ku saabsan tan iyaga ka mid ah ayaa u soo jeestay dhammaan heerarka cuntada, qalab guriga xariif ah ayaa qaadan doona daryeelka ah, abuurista xaalado ku habboon tan. Si aad u quudiso qadada qadada ama cashada, lix qof ayaa u baahan 1.5 saacadood.
Waxyaabaha ay ka kooban tahay:
- digaag - 1,5 kg;
- khamri - 130 ml;
- nalalka - 500 g;
- qaliinka - 1 pc .;
- basil - 1 farabadan;
- dhir - 1 farabadan;
- yaanyada - 500 g;
- ilkaha qashinka - 5 nooc;
- hops-suneeleli - 1 tbsp. qaaddo;
- cusbo, basbaas.
Diyaarinta
- Shimbirta ayaa la jarjarey, marinyo badan.
- Ku dar qoryaha basbaaska ama barkin, dhulka ama yaanyada la kariyey, oo hore u diiray maqaarka.
- Ku shub khamriga, xilli, waxyaabaha ku dar, cusbo ku dar oo ku shub qalabka "Quenching" 1.5 saacadood.
- Dhamaadka, waxay tuuraan digaag iyo basil digaag.