Ramen - waa miro daawo asal ah oo keli ah, oo ku daraya hilibka, badda badda, kalluunka, ukunta, noocyada kala duwan ee cusbada iyo khudradda cusub, cagaarka. Iyada oo maareynaayo farsamada ah in la abuuro cunto, waad booqan kartaa makhaayadda si aad ugu mahadnaqdo dhammaan quruxda cunnada Japan.
Sidee loo kariyaa ramen?
Diyaargarowga ramenka guriga ma aha mid aad u dhib badan sida ay u muuqan karto marka ugu horeysa, haddii aad haysatid cunto sax ah oo sax ah, qof kastaa wuu la qabsan karaa.
- Wixii maraq aad u baahan tahay maraq ama maraq khudradda, taas oo horey loo diyaariyey iyada oo dheeraadka ah ee xididdada, basasha, xawaashka iyo xawaashka, kuwaas oo ay waajib tahay in la ginger iyo toon.
- Qeyb ka mid ah jariidada Japanese ah waa kulul baasto, kaas oo la soo iibsaday ama lagu diyaariyey guriga adoo isticmaalaya gacmahaaga.
- Ramen waa cunto macquul ah oo laysku daboolo basal cagaaran, ukunta iyo maraq miro ah.
Ramen noodles gacmahooda
Badeecadda baastada waxaa lagu karin karaa guriga iyadoo la isticmaalayo mashiin gaar ah. Si aad u hesho sifooyinka asaasiga ah ee badeecadda, burka laga helo sirta xaalad ayaa la isticmaalaa, iyada oo badaleysa qiyaasta guud ee wadarta guud ee sarreenka caadiga ah ee guud, ama isticmaalka laba jeer oo saliid ah.
Waxyaabaha ay ka kooban tahay:
- ukunta - 2 qaybood;
- jaakadaha - 2 xabbo;
- bur - 300g;
- saliida sisinta - 1 qaado shaah;
- cusbo - 1 qaado shaah.
Diyaarinta
- Isku qas, ukumo, jaallo, milix iyo subag.
- Kaadi bur, ku dar walxo isku dhafan, walaaq, soo ururi tiro badan, gali saacad.
- Iska ilaali cajiinka si sahlan, u kala qaybso laba qaybood oo u kaxee 10-15 goor kasta mashiinka wax lagu duubo, lakabka lakin saddex jeer.
- Ka dib markii ay sahlan tahay in la helo, waxaa la foorarsadaa dhumucda 1.5 mm, jarjar baasto khafiif ah iyo ku shub bur.
Ramen oo leh ukun - calsan
Ramen, macmacaan degdeg ah Ramen, oo ah farmaajo guriga lagu soo bandhigi doono, oo ka duwan noocyo badan oo badan oo isku dhafan oo marmar ah oo maraq ah ayaa la diyaariyaa dhowr daqiiqadood. Marka laga reebo basbaaska qumbaha, kululeeyaha kulul waxaa sidoo kale lagu dari karaa sinjiga dhulka, toonta iyo khudrado kale oo basbaas ah oo karis ah.
Waxyaabaha ay ka kooban tahay:
- baakadaha ramen - 2 xirmo;
- ukunta - 2 qaybood;
- basbaaska yar - 2 qanjaruufo.
Diyaarinta
- Biyo ku karkari dabool oo ku dhaji dhir udgoon baakad.
- Sare noodle, kari 3 daqiiqo.
- Ukunta ku darso digsi oo u daa dhowr daqiiqo.
- Ku diyaari ramen leh ukumo taarikada, ku dar kulul, haddii la doonayo, cagaarka.
Ramen oo leh digaag - qashin
Dheecaan dheeraad ah oo ku saabsan sida loo kariyo ramen leh digaag. Noockan kulaylka ah wuxuu leeyahay daraasad kala duwan, oo ku kala duwan qeyb ka mid ah maaddooyinka kale, iyo farsamooyinka fulinta, iyo dhadhanka ugu dambeeya, iyo qaabka loo isticmaalo. Digaag digaag oo la kariyey, haddii loo baahdo, xilli la isku dar ah, isku darka kaas oo ku habboon dhadhankaaga.
Waxyaabaha ay ka kooban tahay:
- roodhada ramen - 200 g;
- digaaga digaag - 300 g;
- toon - 3 ilkood;
- ginger - 2 tbsp. qaadooyin;
- maraq - 1,5 l;
- Suugo soya - 50 ml;
- malab - 1.5 tbsp. qaadooyin;
- saliida sisinta - 1 tbsp. qaaddo;
- abuurka sisinta - 2 tbsp. qaadooyin;
- saliidda cuntada - 50 ml;
- cusbo, basbaas;
- basal cagaaran, ukun la karkariyey, sprouts soybean iyo caleemaha nori.
Diyaarinta
- In maraq digaag ku dar toon, sinjibiin, isku kari ilaa 15 daqiiqo.
- Iska yaree qaybo yaryar, shiil saliida digaag.
- Ku dar suugo subag, ginger, milix iyo basbaas, shiil ilaa inta qoyaanku ka baxayaan, qaso malab iyo sisin, isku dar 2 daqiiqo.
- Ku rid qeyb ka mid ah baasto la kariyey, basasha cagaaran, ukunta bisadaha, Nori, sprouts soybean, digaag dubay.
- Shubi ramen leh maraq digaag karkariyo isla markiiba u adeegay.
Shukulaatada - macmacaanka
Ramen waa qashin maraq ah oo isku dari kara noocyada kaladuwan ee hilibka iyo badda. Maraq dufan leh oo ku shubaya kiiskan waxaa lagu diyaariyey adoo isku dardaraya maraq digaag ah iyo maraq dufan leh oo la gashado iyo toon iyo saliid dareere ah ka dib markii la karkariyo doofaarka la kariyey ee celery, basbaas iyo suugo soy ah.
Waxyaabaha ay ka kooban tahay:
- roodhada ramen - 500 g;
- ukunta - 2-3 rodol.
- doofaarka - 500 g;
- digaag - 200 g;
- basasha iyo karootada - 1 pc .;
- gawaarida - 300 g;
- shilinta tuna - 50 g;
- ginger - 50 g;
- toon - 2 ilkood;
- caws ah ee celery - 2 pcs;
- Suugo soya - 250 ml;
- saliid, basasha cagaaran.
Diyaarinta
- Chicken waa la shiilay saliid kulul, ka dibna la kariyey leh iskudarka khudradda iyo suugo soy ah 40-50 daqiiqo, gooyaa.
- Kari sigaar-cabid iyo digaag, iyo adigoo shimbiraha qallajinaya ilaa diyaar.
- Dhamaan 3 maraq ayaa la sifeeyaa, isku qasan, la kariyey.
- Maraq la adeegay oo la cunay shimbiro, digaag, hilibka doofaarka, ukunta la karkariyey, baastada iyo basasha cagaaran, iyagoo ku daraya waxyaabaha ku jira maraq.
Ramen oo leh doofaarka - qaxwaha
Ramen, oo ah cuntadeeda fudud oo lagu sharxi doono sida soo socota, ayaa loo diyaariyey doofaarka, si khafiif ah loo jaraa fiilooyinka, oo la shiiday wic oo leh khudradda basbaaska ah iyo khudradda la jarjaray, ka dibna lagu dhajiyay maraq digaag leh oo la kariyey iyadoo lagu darayo xididada galmada iyo toonta.
Waxyaabaha ay ka kooban tahay:
- roodhada ramen - 300 g;
- doofaarka - 300 g;
- basasha iyo karootada - 2daab.
- toon - 2 ilkood;
- maraq - 1 l;
- Suugo subag, subagga, basasha cagaaran, sinjiga, basbaaska, dhirta.
Diyaarinta
- Kaadi waa la jarjaray, oo la jarjarey basbaas, dhir udgoon iyo burcad oo saliid ah, oo ku darey suugo subag.
- Ku dar basasha iyo karootada, shiil ilaa jilicsan.
- Qaado hilibka leh khudaarta on taarikada, lagu daray noodles la kariyey, basasha cagaaran, maraq kulul.
- Ku diyaari ramen adoo isla markiiba doofaarka.
Miso Ramen
Ramen, oo ah cunto macaan oo Japanese ah oo la baran karo iyada oo la akhrinaayo tilmaamaha hoose, waxaa lagu diyaariyey maraq iyadoo lagu darayo macmacaanka misko. Buuxinta maraqa waa loo karin karaa ama la dubi karaa hilib kasta, khudaarta cusub ama la dubay, sprouts, cagaarka, ukunta, hadhuudhka iyo nudaha qallalan.
Waxyaabaha ay ka kooban tahay:
- roodhada ramen - 300 g;
- doofaarka duqoobay - 120 g;
- maraq - 1 l;
- macmacaanka macaan - 3 tbsp. qaadooyin;
- Pasta Tenjan - 1 qaado shaah;
- sonkorta - 25 g;
- aawadiis - 20 ml;
- ginger - 50 g;
- sisinta - 20 g;
- basasha - 1 xabbo;
- toon - 2 ilkood;
- saliida sisinta - 40 ml;
- cusbo, basbaas, suugo subag;
- basasha cagaaran, ukunta, walxaha kale ee maraqa si aad u kala doortaan.
Diyaarinta
- Saliidda xaydhaqda leh saliida iyo basasha iyo toonta.
- Ku dar walxaha, isku shiishi 2 daqiiqo.
- Isku qaso macmacaanka miso, tobansan, sisinta.
- Shub sonkorta, ku shub u daadi, maraq digaag, salka saliida, basbaaska, xilliga la mariyo soy, karkariyo.
- On on bowl ku baasto, ukunta, cagaarka, walxo kale oo ku shub maraq leh hilib duqoobay.
Shamac Sharp
Cunto karis fudud oo fudud ayaa la samayn karaa khudradda cusub: zucchini, basbaaska, hilibka, kaabajka, oo lagu daray boqoshaada shiitake ama champignon, boqoshaada lohoday la kariyey digaaga ama digaagga. Wixii shub ah, maraq piquant hilibka, la kariyey leh dheeriga ah ee maaddooyinka bahda basbaas, waa ku habboon yahay.
Waxyaabaha ay ka kooban tahay:
- roodhada ramen - 300 g;
- boqoshaada - 200 g;
- maraq - 1 l;
- zucchini - 100 g;
- basasha, karootada iyo basbaaska macaan - 1 pc .;
- basbaaska yar yar - 1-2 suugaan;
- aawadiis - 20 ml;
- ginger - 20 g;
- toon - 2 ilkood;
- Suugo soya - 100 ml;
- cagaarka, subagga, gawaarida ama hilibka.
Diyaarinta
- In maraq, boqoshaada jarjaran la kariyey.
- On khudaarta khudradda khudradda, ku daray in la soo dhaafay ginger, toonta iyo bacar, ku rid maraq, xilli jiilka soy, basbaaska, cagaarka.
- Baasto karkariyo, ku rid taarikada, ku shub maraq basbaas leh khudradda, oo lagu daro hilibka ama gawaarida.
Ramen oo leh hilibka lo'da ee lo'da
Ramen oo hilibka lo'du waa mid la yiraahdo Japanese hot , kaas oo si dhakhso ah loola wareegi karo iyada oo aan horay loo karinin maraq. Buuxinta kiiskan wuxuu noqon doonaa maraq piquant ah, taas oo noodles la kariyey. Ku dar saliida dareeraha ah caado ahaan caleenta cusub ama dhul la qalajiyey, toon, cagaaran, basal.
Waxyaabaha ay ka kooban tahay:
- roodhada ramen - 300 g;
- hilibka lo'da - 200 g;
- biyaha - 1 l;
- nori - 10 g;
- ukunta - 2 qaybood;
- bac, dhulka madow;
- ginger - 20 g;
- toon - 2 ilkood;
- Suugo soya ah - 70 ml;
- basasha cagaaran, dhir udgoon ee hilibka, saliida, milixda.
Diyaarinta
- Karkari biyo, oo la jarjaray suugo soy ah, sinjiga iyo baastada.
- Sicirka ayaa la jarjarey, oo la jarjaray oo dhir udgoon, milix iyo subag, oo lagu daboolay 1 saac, shiil ilaa inta la kariyey.
- U dul saar digsiyada, hilibka, ukunta la kariyey, basasha, nori.
- Shubi ramen leh maraq hilibka lo'da iyo adeeg.
Ramen oo leh badeeco badda - qibrad
Ramen noodle oo leh badeecada badda waxaa lagu adeegi karaa oo kaliya maraqa oo aan ku darin maraq. Halbeegga saxanka ayaa laga yaabaa inay ku jiraan shimbiraha, muusikada, taranka, isku-dhafan ee isbedel aan haboonayn. Haddii loo baahdo, waxaad qaadan kartaa barkad diyaarka ah oo diyaar ah. Sida raacsanaanta ku haboon ee lagu karinayo ama khudaarta kale.
Waxyaabaha ay ka kooban tahay:
- roodhada ramen - 300 g;
- badda - 300 g;
- zucchini, basbaaska qumbaha, dhir, karootada - 50 g;
- soya soya, ujeedada iyo mirin - 50 ml midkiiba;
- cilantro, sisin, subag, toon, ginger - dhadhamin.
Diyaarinta
- Fry si gooni gooni ah u ilaali cuntada badda iyo khudradda, adigoo ku dhajinaya sharooto iyo ciida dhulka.
- Isku dar maaddooyinka lasha, ku dar qiyaasta myrin, maraqa soyka iyo ujeedada, isku dar oo adeeg, rushaynta cilantro iyo sisinta.
Kimchi ramen
Tilmaamahan soo socda ee soo socda ee maqnaanshaha qaybaha hilibka iyo isticmaalaan sida buuxinta noodles iyo maraq ka mid ah kimchi qashinka ah . Qayb ka mid ah dareeraha wuxuu noqon karaa hilib iyo qudaar, maraq leh. Ukumaha digaaga ayaan loo isticmaalin nadaafada khudradda cunnada, waxaana lagu daraa rabitaanka.
Waxyaabaha ay ka kooban tahay:
- roodhada ramen - 400 g;
- Kimchi - 1.5-2 koob;
- boqoshaada - 120 g;
- Tofu farmaajo - 400 g;
- nori - 4 tbsp. qaadooyin;
- biyaha - 2.5 litir;
- basal cagaaran, bacar, saliid, cusbo.
Diyaarinta
- Soo qaado karkarinta biyaha, ku dar baasto, boqoshaada, kimchi, tofu iyo shiil, karkari muddo 3-4 daqiiqo ah.
- Xaydhaa digaag saaran on taarikada, buuxiyo kimchi, basasha cagaaran iyo nori.