Caanaha la karkariyay waxay u shaqeyn karaan sidii macaan oo cajiinka ah ama wax lagu buuxiyo alaabta la dhammeeyey. Labada ikhtiyaari ee aan tixgelineyno hoos, waxaan u diyaarinaynaa muffins leh caano cufan.
Muffins - qandho leh caano cufan
Si aad u karinayo, waxaa fiican in la isticmaalo caano la kariyey, kaas oo ku dhejinaya dhadhanka maqaarka leh shimbir caramel khafiif ah.
Waxyaabaha ay ka kooban tahay:
- bur - 355 g;
- budada dubista - 10 g;
- Soodhaha - 5 g;
- subagga - 115 g;
- Caanaha la karkariyey (la kariyey) - 395 ml;
- caano - 290 ml;
- tufaax cufan - 15 ml.
Diyaarinta
Ku shub tufaax cider tufaax caano iyo ka tago wax kasta si aad u gooyaan. Haddii kale, waxaad isticmaali kartaa kefir dufan yar. Isku dar saddexda maaddadood ee ugu sareysa. Daadi subagga oo ku dar caanaha gogolka ah, ka dibna ku shub caanaha curdled. Ku shub isku dar ah maaddooyinka qallalan oo ku celi ilaa qajaar ilaa aad ka heshid cajiinka isbedelka la rabo. U qaybi cajiinka u dhexeeya unugyada caaryada ah iyo u dir wax walbo ilaa foornada 25 daqiiqo (180 darajo).
Cream for muffins leh caano cufan
Cunto kale oo cufan leh caano caansan ayaa laga yaabaa inuu noqdo muffin caadi ah oo la daboolay kareem diyaar ah oo lagu daray dheecaanka caanaha. Kareemka noocan oo kale ah wuxuu leeyahay caano caan ah oo aan lahayn macaan macaan leh.
Waxyaabaha ay ka kooban tahay:
- subagga - 145 g;
- caanaha gogolka ah - 145 ml;
- sonkorta budada - 290 g.
Diyaarinta
Horay u jilciso subagga, ka dibna ku billow qaybta qaybaha, rusheynta budada sonkorta leh. Si taxadar leh ugu shub kemiimka caanaha, sidoo kale iyada oo la joojiyo corolla. Marka caanaha suunka ah lagu daro, sii wad foornada 3-4 daqiiqo oo kale, kaddibna samee kiriimka.
Maqaarooyinka shukulaatada leh caanaha gogosha leh
Waxaad ku shubi kartaa caanaha gogolka ah ee loo yaqaan 'muffins' oo hore loo diyaariyey, oo godadka ka sameysan, oo aad horay uga dubi lahayd caano suunka ah, sida aan go'aansanay.
Waxyaabaha ay ka kooban tahay:
- bur - 215 g;
- kookaha - 55 g;
- budada dubista - 10 g;
- Soodhaha - 5 g;
- caanaha - 235 ml;
- yogurt - 115 ml;
- malab - 65 ml;
- ukunta - 1 xabbo;
- Shukulaatada qadhaadh - 65 g;
- laga yaabo in caanaha loo yaqaan "condensed milk".
Diyaarinta
Isku dar afarta qaybood ee ugu horreeya. Si gooni ah, garaac ukunta wadajir iyo caano fadhi. Ku shub walxaha ka soo baxa si aad u qalajiso maaddooyinka oo ku dar caanaha. Marka aad hesho cajiinka qoyan, u qaybiso qaabab, buuxinta qeybtii. Ka dibna ku rid maadada caanaha gogolka ah ee ku jirta xarunta oo ku shub cajiinka haray. Mukhaadaradu waa in la dubo ilaa 12-16 daqiiqadood 180 digrii.