Tuubooyinka brewed ayaa hubaal noqon doona muujintaada miiska cuntada ama fudud macmacaan delicious ah ee qoyska cabitaanka cabitaanka shaaha.
Recipe for tuubbooyinka leh haynta
Waxyaabaha ay ka kooban tahay:
Imtixaanka:
- Burush cream - 75 g;
- burka - 325 g;
- budada dubista - qanjaruufo;
- labeen dhanaan - 100 g;
- sonkorta - 0,5 qalab;
- ukunta - 1 pc.
For cream for:
- subagga - 250 g;
- caanaha - 150 ml;
- sonkorta basbaas - 15 g;
- barafka madow ee madow - 100 g;
- ukunta - 1 pc.
Diyaarinta
Waxaad shiishaa subagga kareecada sonkorta leh sonkorta, ku dar labeen dhanaan iyo ukunta. All si taxadar leh isku daraan, ku shub si tartiib ah burka iyo budada dubista, cajiinka cajiinka. Ka dibna ku dhex duudduuban godad khafiif ah, qiyaastii 0.3 sentimitir dherer ah iyo jarjar gooyo 2 ilaa 25 sentimitir. Hadda waxaan qaadnaa tuubooyin bir ah oo gaar ah, saliidi saliid iyo dabaylo cajiinka ah ka danbeeya dhinaca geeska si ay geesaha u yaraadaan midba midka kale. Ku dub tuubooyinka foornada preheated ilaa 25 daqiiqo, dejinta heerkulka 180 darajo. Marka xigta, si taxadar leh uga soo saar kareemka biraha oo ka tag.
Wakhtigan waxaan diyaarineynaa ilaaliyaha waqtiga: subagga subagga ayaa ku faafaya baaquli, dhalaalid, ku dar ukun, shukulaatada madow iyo sonkorta vaniljiga. Waxaan isku daynay isku dar ah dabka, kuleylka, ku shub caanaha kulul iyo sida ugu dhaqsaha badan ee kareemku u bilaabaan in ay qaro, ka saar oo qabow. Buuxi tuubooyinkayaga leh kareemka kareemka una adeegso daaweyn shaaha.
Tuubooyin la soo dhejiyey oo leh kareemka borotiinka
Waxyaabaha ay ka kooban tahay:
Imtixaanka:
- burka burka - 1 item;
- ukunta - 6 xabbo;
- cusbo - qanjaruufo;
- margarine - 80 g;
- biyo - 0.5 tbsp.
For cream for:
- ukunta cadaanka - 4 pcs;
- sonkorta ciidda - 1 item;
- citric acid - qanjaruufo;
- Vanillin - dhadhamin;
- biyaha.
Diyaarinta
Duufaanta ku shub biyo, waxaannu soo saarnaa milix, oo margarin ku ridaa, ku rid dabka oo sug ilaa inta uu karkarayo. Ka dibna si tartiib ah ku shub burka ku dar walaaqda isla markaana si deg deg ah u walaaq si aan lahayn neefta. Marka cajiinka lagu ururiyo kubad, shiileyso, kareyso, 2 daqiiqo oo ka saar saxanka. Xoogaa yar, ka dibna jebin ukumaha, waxna ku jajabiya waxkasta oo ah xaalad qoyan. Cajiinku waa inuu soo baxaa midab lahayn ama dareere ah. Waxaannu ku dhajinay majarafad, wuuna daadiyey.
Hadda waxaad samayn kartaa tuubooyin adoo isticmaalaya bareegyo khaas ah oo qaas ah, kaddibna waxaad ku wareejin kartaa bacda qashinka ee boorsada macmacaanka, adigoo ku dhejinaya nuucyo jilicsan oo jarjaranaya ulaha yar ee xaashida dubista. Ku dub ilaa 30-40 daqiiqo, dooran heerkul ah 180 darajo. Inta lagu jiro karinta, illaa cayayaanka la jaray, ma furi karno albaabka foornada, haddii kale qalabka shaqada ayaa isla markiiba dejin doona.
Iyaga dubi ilaa bunni ah, qabow oo ka buuxi kareemka borotiin ka hor . Si arrintan loo sameeyo, buuxi saharochek biyo oo ku kari kuleylka kuleylka illaa iyo kubad jilicsan. Waqtigaan, xaji si buuxda ilaa xumbo xoog leh oo u wareeji sharoobada kulul. Sii wad wax kasta oo garaac leh garaacis, ku dar vanillin iyo citric acid. Isticmaalka strawberries ee kareemka waxaa loo adeegaa miiska, rusheeyaa doonaa sonkorta budada ah.
Qodobka loogu talagalay tubbooyinka brewed
Waxyaabaha ay ka kooban tahay:
Imtixaanka:
- ukunta - 4 gogo ';
- subagga - 0,5 xirmo;
- margarine - 50 g;
- budada dubista - 7 g;
- bur - 350 g;
- qorfe - qanjirada;
- sonkorta - dhadhanka;
- caanaha.
Haynta:
- sonkorta ciidda - 50 g;
- bur - 3 tbsp. qaadooyin;
- jaallo ah - 3 gogo ';
- caanaha - 50 ml.
Diyaarinta
Laga soo bilaabo maaddooyinka kuwan, waxaan ku cajiinka cajiinka jameecada ee joogtada ah oo la mid ah cream labeen dhanaan. Hadda waxaan ka qaadnaa birta qaxwo, kuleyl, waxay ku faaftaa lakabka khafiifka ah ee cajiinka, miro la dubo oo isla markaaba u rogo shuban. Wixii diyaarinta ee xabbadyada ukunta ee custard waxaan ku xoqin sonkorta, ku dar bur yar iyo ku shub cufan yar oo caano kulul. Dhammaan isku dhafan, kululeeyeen ilaa qaro weyn, subagga kareemka iyo basbaaska. Si tartiib ah ugu garaaca masska leh qasacad ilaa inta laga helo kareemka iyo labeenta labiska. Ka dib markaa, buuxi tuubooyinkeena oo u adeega daaweynta miiska.