Mishiinka waa macmacaan Ingiriisi dhab ah. Sida caadiga ah, pudding waxaa la siiyaa miiska kirismaska, xitaa waxaa jira khudradda gaarka ah ee macmacaan, taas oo loo diyaar garoobo Christmas. Haddii aad rabto inaad naftaada iyo dadka aad jeceshahay kula raalli noqoto daweyn macaan leh, markaa dufanka caadiga ah ee shukulaatada ayaa kugu habboon.
Sidee loo kariyaa shukulaatada shukulaatada?
Waxyaabaha ay ka kooban tahay:
- shukulaatada madow - 200 g;
- kareem 30% - 80 ml;
- subagga - 120 g;
- caanaha - 50 ml;
- sonkorta - 100 g;
- bur - 75 g;
- ukunta - 4 nooc.
Diyaarinta
Ugu horreyntii, qaado kalagoyinka silikoonta, iyaga dufan leh subagga iyo qaboojiyaha. Kaadi subagga iyo shukulaatada qubeyska biyaha. Weel qaas ah, ku walaaq kariimka caanaha, iskuna walaaq isku kari. Ukuntu waxay ku garaaceen sonkorta, ku shub burka iyo mar kale, si fiican u daali. Isku darka caanuhu wuxuu u oggol yahay inuu wax yar qaboojiyo kadibna ku shub ukunta. Si fiican u walaaq oo si tartiib ah ugu shub shukulaato qoyan oo subagga leh. Biyo daadi oo ku daadi foomamka la kariyey. Ka dibna ku dar pudding qaboojiyaha. Marka ay qaboojiso, ka soo qaad qaboojiyaha oo u dir foornada heerkul ah 200 digrii 15 daqiiqo. Dareemka saxda ah ee la kariyey waa in la dubo oo dibedda laga sameeyaa gudaha iyo dibedda.
Shukulaatada-shaaha-shaaha
Waxyaabaha ay ka kooban tahay:
- bur - 3 tbsp. qaadooyin;
- kookaha - 3 tbsp. qaadooyin;
- sonkorta - 1/2 koob
- vanil-2 qaado shaah;
- caano - 2 shey;
- subagga - 100 g;
- saliida basbaas - 1 tbsp. qaaddo.
Diyaarinta
Meel yar yar, walaaq burka sonkorta kadibna ku dar caanaha. Isku qas wax waliba oo ku rid kuleyl dhexdhexaad ah. Marka isku dar ah waxoogaa dhuuban yahay, ku dar subagga dhalaalay, ka dibna u kala qaybi caano isku dar ah laba qaybood oo siman. Qayb hal qayb ka mid ah kookaha, iyo tan labaadna leh vanillin. Iskudhir labada qaybood ee kala duwan ee isku dhafan ilaa inta xoogaa adag ay dhacaan. Ku rid duufaankaaga daaha qashinka. Haddii la doonayo, waxaad ku rushaysaa macmacaan leh lowska la jarjarey. U ogolow inay ku qaboojiso waxoogaa qaboojiyaha oo u adeega miiska.
Shukulaatada shukulaatada leh strawberries - farmaajo
Duufaankan shukulaatada ah ee laga helo manga wuxuu noqon doonaa cajiib cajiib ah oo shaah ah habeenkii.
Waxyaabaha ay ka kooban tahay:
- Shukulaatada madow - 200 g;
- semolina - 50 g;
- sonkorta - 100 g;
- caano - 600 ml;
- rum - 4 tbsp. qaadooyin;
- mascarpone - 220 g;
- Strawberry - 300 g;
- qorfe - 1 qaado shaah;
- almonds - 50 g.
Diyaarinta
Karkari caanaha, ka dibna si tartiib ah ugu shub weel weel leh semolina. Ku dar sonkorta, qaso oo isku kari ilaa ilaa siman ilaa 20 daqiiqo. Shukulaatada madow oo la jarjarey oo lagu daro boorsada semolina. Ha ka qaadin kuleylka, isku walaaq boorashka ilaa shukulaatada oo dhan la kala diro. Iska ilaali isku darka kuleylka, ku dar rum, qorfe iyo si fiican u walaaq. Qayb ka mid ah farmaajada sidoo kale ku dar boorashka oo ku dhex mari karee mastarada, kadibna ku faafi karo caagyo yar yar oo la kariyey oo ku rid barafeeyaha.
Almond fry digsi, diirka iyo googooye. Strawberries waxaa lagu jarjaray xaleef, ka dibna ku dhufo inta hadhay ee farmaajada. Duufaan la qaboojiyey ayaa ka soo baxaya wasakhaha, qurxin leh strawberries, jiiska iyo yicibyada la jajabiyey.
Shukulaatada shukulaatada foornada microwave
Hooyooyinka intooda badani waxay la yaaban yihiin sida loo sameeyo boorashka shukulaatada ee foornada mikrowehrka. Waxaan ka hadli doonaa hab fudud oo si sahlan loo diyaariyo macmacaan delicious ah.
Waxyaabaha ay ka kooban tahay:
- kookaha - 3 tbsp. qaadooyin;
- margarine - 180 g;
- sonkorta - 5 tbsp. qaadooyin;
- caano - 2 tbsp. qaadooyin;
- ukunta - 2 qaybood;
- bur - 6 tbsp. qaadooyin;
- budada dubista - 1 qaado shaah.
Diyaarinta
Daadi margarine heerkulka qolka. Sonkorta ku dar kookaha, ku dar margarine oo si wanaagsan u xoq. Si gooni ah, caanaha caanaha leh oo ku dar shimbiraha iyo ku shub margarine. Ka dibna burka ku dar budada dubista oo ku shub isku dar ah. Isku qas dhamaan waxkasta ilaa ay ka siman yihiin. Ku rid cajiinka kareemka ah ee foornada lagu dhejiyo foornada wax lagu kariyo isla markaana ku kari kartid awooda ugu badnaan ilaa 6 daqiiqo. U daadi madow 5 daqiiqo kadibna u adeeg.