Glaze -ku-saleysan ayaa laga yaabaa in laga yaabo inay ugu caansan yihiin macmacaanka, taas oo macquul ah sababta ay u cunaan cuntooyin badan oo badan, iyo mid kasta oo ka mid ah waxa ay leedahay muhiimada ay leedahay. Waa maxay cirbadaha la dooran karo, waxaad go'aamin kartaa, ku saleysan dhadhanka loo baahan yahay iyo joogteynta, waxaanan ku siin doonaa qaar ka mid ah cuntada sida ugu habboon iyo farsamooyinka laga yaabo inay soo galaan.
Shukulaatada shukulaatada laga sameeyey shukulaato
Shukulaatada ku jirta shamiintani waa cufan waxayna leedahay dhamaystir dhejis ah, taas oo ka dhigaysa mid aan caadi aheyn oo la mid ah dusha saafiga ah ee shukulaatada dhalaalay, inkastoo, shukulaatada lafteeda, waxay ku saleysan tahay qaxwaha bakeeriga ah, taas oo siinaysa dusha sare ee ariga.
Waxyaabaha ay ka kooban tahay:
- shukulaatada madow - 290 g;
- si xoog leh u soo shubay kafeega - 120 ml.
Diyaarinta
Tiknoolajiyada samaynta glaze waa mid aad u la mid ah tiknoolajiyada samaynta shukulaatada . Kaliya karsan iyo kaafiga ugu kulul ayaa lagu shubay shukulaato madow oo ka baxsan 5 daqiiqo. Inta lagu jiro wakhtigan, kuleylka qaxwaha wuxuu dhalaalayaa shukulaatada iyo glaze ayaa si sahlan loo isku qasan karaa. Kadib markaad isku dardarto, hubso in glaze ay soo baxday qoyaan, hadday lagama maarmaan tahay, haddii shukulaatada aan weli dhalin shukulaatada weli la helayo, ku rid weelka biyaha qubeyska.
Sidee loo sameeyaa keegga shukulaatada?
Dabcan, cake iyo wax kasta oo la dubo ayaa lagu dabooli karaa shukulaatada glaze-ganache, laakiin si sahlan u shaqeynta badeecooyinka waaweyn, glaze waa in yar yaraadaa, taas oo ah sababta sharoobada hadhuudhka lagu daro - qaybta caadiga ah ee macmacaanka badan, taas oo sahlan helitaanka dukaamada cuntada.
Waxyaabaha ay ka kooban tahay:
- qolofka shukulaatada - 1/2 st.
- Dufanka kareemka (33%) - 120 ml;
- sharoobada hadhuudhka - 30 ml.
Diyaarinta
Ku shub kareemka dufanka ku dhex daadi ama duufaan dabka ku shub. Si looga hortago abuurista filim dusha sare, kululeeyaha ilaa kuleylka si joogto ah u kicin. Shukulaatada shukulaatada ku shub kareemka ka dibna ka tag musqusha mustaqbalka dhowr daqiiqadood. Si dhaqsi ah u qas oo ku shub sharoobada hadhuudhka. Ka dib markii la isku qaso glaze waa in la qaboojiyo 10 daqiiqo oo kale waxaadna bilaabi kartaa digaag.
Sidee loo sameeyaa shukulaatada ka sameysan labeen dhanaan iyo kookaha?
Calaamadahan, inkastoo glaze ay ka soo jeedo dhinaca farsamada aragtida, laakiin weli waxaa loo isticmaali karaa in lagu daboolo badeecada lakabka jilicsan ee shukulaatada, taas oo aan si buuxda u qaboojin doonin xitaa ka dib markaad istaagto qaboojiyaha.
Waxyaabaha ay ka kooban tahay:
- budada kookaha - 40 g;
- sonkorta - 25 g;
- labeen dhanaan - 60 g;
- Butter - 45 g.
Diyaarinta
Isku qasinta kookaha ee digirta leh labeen dhanaan iyo sonkorta, ku dar isku dar ah dabka, walaaq, karkarin. Si dhakhso ah uga soo saar kariimka labeen dhan kuleylka kuna dar subagga. U ogolow glaze in uu ku qaboojiyo xaalad diirran ka hor inta aadan u isticmaalin ujeedada loogu talagalay.
Duubka shukulaatada
Qarsoodiga muraayada dhammaystiran ee shukulaatada shukulaatada ah ayaa ku jira in lagu daro jelatin si loo soo saaro walxo buuxa oo ku salaysan kakoji. Ka hor intaadan bilaabin inaad la shaqeysid cadaankan, hubso in alaabtaadu ay leedahay meel aad u fiican oo aad u fiican.
Waxyaabaha ay ka kooban tahay:
- gelatin - 2 tsp;
- biyo qabow - 90 ml;
- cream cream - 90 ml;
- sonkorta - 140 g;
- budada kookaha - 50 g.
Diyaarinta
Buuxi gelatin leh kala badh biyo qabow oo ka bax waqtigaas, kaas oo u tegi doona diyaarinta maaddooyinka haray. Isku qas biyo ku hartay kareemka iyo sonkorta, ku rid suxuunta leh isku dar ah dabka yaryar oo keen kari. Ka qaad weelkaga kuleylka kana daadi jaleecada oo barara. Ka dib markii gelatin si dhammaystiran u kala diri, ku dar budada kookaha, wax waliba si fiican u walwal oo u dhex mari shaandho. Qabooji glaze ilaa heerkulka qolka iyo isticmaal.