Xilliga qaboobaha, marka digir cagaar ah oo cusub oo aan la heli karin ku dhawaad suurtogal in la helo, waxay u imaan kartaa samatabbixinta iyada oo si taxadar leh loo qaboojiyey ama saaxiibo qasacadaysan. Isticmaal digirta noocaas ah waxay noqon kartaa meesha iyo sidaad u jeceshahay, annaga, cuntooyinka, waxay ku dhigi doonaan maraqa dhadhan fiican leh oo ku saleysan digirta qasacadaysan.
Maraq leh digir qasacadaysan - farmashiyaha
Waxyaabaha ay ka kooban tahay:
- digir qasacadaysan - 230 g;
- saliid saytuun ah - 30 ml;
- karootada - 110 g;
- basal cad - 95 g;
- celery (jirid) - 70 g;
- ham ama hilib doofaar ah - 85 g;
- caleenta laulle;
- biyaha - 1.2 litir.
Diyaarinta
Waxaan qadar yar oo saliid saytuun ah ku kululeynaa bukaankana u isticmaal si ay u badbaadiso khudaarta caadiga ah: maraqa basasha, karootada iyo celery. Marka cagaarka uu gaaro wakhtiga nuska diyaar ah, waxaa la joogaa wakhtigii uu ku dari lahaa ham ama wax hilib doofaar ah, taas oo ka dhigi doonta dhadhanka iyo carafka maraq badan oo sigaar cabba. Marka hilibka la shiilay, ku rid caleen aalaab ah, si taxadar leh u walwal, wax ku shub peas (waxaad ku dari kartaa dareeraha) oo ka buuxi biyo. Ku dabool suxuunta marinka daboolka ka dibna u samee ilaa nus saac.
Maraq Creamy leh digir qasacadaysan
Waxyaabaha ay ka kooban tahay:
- digir qasacadaysan - 320 g;
- maraq khudradda - 1.2 litir;
- basal cad - 85 g;
- dhoobada toon;
- cream - 90 ml;
- saliid saytuun;
- isku dar ah oo la qalajiyey geedo talyaani ah.
Diyaarinta
On saliidda saliidda leh saliidda la shiiday ee digirta leh basasha iyo dhirta dhuxusha. Ka dib laba daqiiqo ka dib, ku dar jeexjeexa toonta adigoo saxaafadda ku wareejinaya digsi qaboojiyaha oo sug 30 ilbiriqsi. Waxaan ku wareejineynaa waxyaabaha ku jira lakabka dubey oo ku dar foosto khudradeed. Tan iyo maraqii hore u diyaarsan yahay, iyo digirku waa jilicsan yahay, ha ahaato saxanka dabka ma sii dheeraan doono, macno ahaan 7-10 daqiiqo. Hada waxaa la joogaa waqtigii ay maraqdayada marwalba usoo mari laheyd qasacadaysan. Isticmaal kareemaha ujeedadaas, iyo haddii loo baahdo, waxaa sii dheer maraqa maraqa shaandhada. Si loo saxo si uu u dhadhamiyo jilicsan, ku shub maydh biyo yar yar ka hor intaanad u adeegin.
Maraq digaag leh digir qasacadaysan
Waxyaabaha ay ka kooban tahay:
- saliid saytuun ah - 30 ml;
- basal cad - 75 g;
- basbaas macaan - 90 g;
- toon - 4 xabo;
- Waxyaalaha digaagga - 300 g;
- maraq digaag - 3 l;
- Qoryaha la qalajiyey, cumo - 4 garaamba midkiiba;
- digir qasacadaysan - 850 g.
Diyaarinta
Iska ilaali saliida saytuunka ee brazier, isku shiil on basasha jar jartey iyo basbaaska macaan. Marka basasha ay tahay mid hufan, waxaan ku dareynaa khudradda, toonta toonta ah iyo xawaashka la qalajiyey ee saxaafada. Sida ugu dhakhsaha badan ee aad u maqashid caraf udgoon - ku dar waxyaabaha ku jira brazier ee leh digir iyo buuxi maraq. Isku kari ilaa 15 daqiiqo.
Inkastoo maraq la dhuftay, ka taxadar digaag. Iska ilaali hilibka qashinka duqadda leh ee ka yimaada fal waxashnimo leh digaag iyo iyaga karkariyo maraq kulul illaa inta la diyaarinayo.
Maraq pean leh digir qasacadaysan
Waxyaabaha ay ka kooban tahay:
- digir qasacadaysan - 460 g;
- biyaha - 1,8 l;
- maraq maraq ah (karootada, basasha, cawska celceliska) - 220 g;
- fennel cusub;
- khamri cad - 35 ml;
- canjir - 3 xaleef;
- caanaha - 300 ml.
Diyaarinta
In xaleef shiil dhalaalaya oo hilib doofaar ah, sugaya, marka laga bilaabo dufanka oo dhan waa la daadin doonaa. On dufanka soo dhalaalay waxaan ka gudubnaa qudaar la jarjaray oo galay jarjar, kadib 6 daqiiqo oo qoyaan ka buuxi khamri cad oo sug ilaa inta dareeraha oo dhan laga wada baxo. Waxaan ku darin khudradda digirta, ku shub waxyaabaha ku jira digsiga leh maraq iyo kariyo 12-15 daqiiqadood dabka kuleylka leh. Ku dar caano si maraq ah, garaac maraqana leh blender mashiinka ah una sii dhex maro shaandhada si aad u weyn. Maraq Ready ayaa dib loo kululeeyo oo lagu qaso cagaarka dillada. Ku darso rootiyada cad cad.