Mar labaad waxaan cadeyneynaa in dubista aysan ahayn mid adag sida aad u maleyn karto.
Maanta waxaannu kugula talinaynaa inaad dubi kareemo cherry ah oo loogu talagalay macmiil aad u fudud. Iyada oo buuxineysa munaasabadaha caadiga ah, waxaad isticmaali kartaa labada cusub, la qaboojiyey iyo furuto qasacadaysan - waxay noqon doontaa mid macaan leh kiis kasta.
Cunto fudud oo leh jeeriga
Waxyaabaha ay ka kooban tahay:
- bur - 120 g;
- sonkorta - 75 g;
- diirka liinta oranji 1;
- budada dubista - 5 g;
- subagga - 70 g;
- caano - 120 ml;
- ukunta - 1 xabbo;
- jeeriga aan dhagax - 3 tbsp.
Diyaarinta
Cuntadani ma aha mid aad uga duwan cuntooyinka kale ee pies ku salaysan biskoos. Waxyaabaha ugu horeeya ee la sameeyo waa in la isku daro dhammaan walxaha qalalan: bur, caaro, budada dubista iyo sonkorta. Si gooni ah, ku dhex daadi dareeraha iyo saliidda, marka hore saliidda heerkulka qolka waa in loo rogaa kareemka hawada, kadibna, intaa dheer, ku dar caanaha iyo ukunta.
Dheeraad ah, maaddooyinka laga helo walxaha qallalan waxaa lagu daraa subagga la kariyay, iyo jeeriga waxaa lagu daraa cajiinka la helay. Ma fududa, ma? Dhammaan wixii hadhaa waa inay ku shubaan walxaha ku jira caaryada waxayna ku rusheeyeen 180 digrii 40 daqiiqo.
Cake cherry powder leh bakeeriyada lafaha
Waxyaabaha ay ka kooban tahay:
- Cherry qasacadaysan - 525 g;
- bakeeriyada diyaarka ah - 350 g;
- subagga - 50 g;
- ukunta - 1 xabbo;
- sonkorta granulated for rusheynta.
Diyaarinta
Inkasta oo foornadu ay kuleylayso ilaa 190 digrii, soo deyn balaash kalluun ah oo ku dabool qaabka la doortay. On top of saliideed la dhigay a cherry qasacadaysan. Iyadoo loo buuxinayo nambarka, waxaa ugu wanaagsan in la doorto macaanka ama macaanka weyn ee macaanka si marka inta lagu jiro geedi socodka dubista qoyaanka xad-dhaafka ah kuma faafinayo cajiinka sameeya gluey. Meesha berry ku dhig meesha sare ee berry. Is dabajooga weelka haray ee soo haray oo dabool daboolka sare, si taxadar leh u kala jajabiso geesaha. In xarunta dhexe ee cake sameeyo dalool, iyo cajiinka laftiisa leh ukun la garaacay iyo saydhaa sonkorta sonkorta. Custo keega leh jeeriga soosaartan fudud ee aad u baahan tahay 20 daqiiqo.
Isku day oo jiiska jiiska
Waxyaabaha ay ka kooban tahay:
Wixii buuxinta:
- sonkorta granulated - 60 g;
- istaarijka - 5 g;
- Cherry oo aan dhagax ahayn - 3 1/2 alaab;
- diirka 1 liin.
Imtixaanka:
- bur - 320 g;
- sonkorta granulated - 40 g;
- subagga - 220 g;
- Kefir - 120 ml.
Diyaarinta
Inkasta oo foornadu ay kuleylayso ilaa 200 darajo, waa inaad karsato cajiinka. Si loo dhammeeyo, isku walaaq sonkorta iyo burka, ku dar saliid baraf-qabow si qoyan qallalan ahna u burburin wax kasta oo ku jajaban. Kala xaji kareer leh kefir oo soo qaado soo gal, ku dabool daboolka ka dibna ku dhaaf qaboojiyaha.
Dhanka kale, ku shub tan jeeriga iyo sonkorta ilaa dusha, ku rid mustaqbalka walxaha dabka. Marka nooca berry loo ogol yahay in casiir, uumi u kala jajabiso, iyo qaso dareeraha haray leh zest iyo istaarijka.
Is dabajoogaayo cajiinka, ku buuxi buuxinta xarun, oo cirbadaha ka soo qaad boorso, adigoon wada dhicin. Ku rid miirka 40 daqiiqo.
Isku qab qabow, miraha iyo yicibta: digir fudud
Cuntada fudud oo ka yaraata caanahaas lama hayo: isku dar dhammaan waxyaalaha maaddooyinka loogu talagalay buuxinta, u dhig qaab muuqda oo ku rusheeya bur. Cunto fudud oo macaan leh oo degdeg ah!
Waxyaabaha ay ka kooban tahay:
- bur - 240 g;
- sonkorta - 160 g;
- budada dubista - 7 g;
- budada caanaha - 70 g;
- cananaaska qasacadaysan - 450 g;
- cherry jam - 220 g;
- subagga - 110 g;
- shukulaatada qumbaha - 40 g.
Diyaarinta
Isku dar sonkorta leh budada caanaha, burka iyo budada dubista. Daadi subagga oo ku shub walxaha qallalan, si fiican isku qas.
Shub miraha qasacadaysan oo ay weheliso casiir ka sameysan caarye loo doortay dubista. Ku dar jajabka geedaha caleenta geedaha, shoogga qumbaha iyo dhammaanba isku dar. Waxaad ku dabooshaa midhaha iyo berrinka walxaha leh iskudhufka oo ku rid foornada foornada ilaa 40 daqiiqo 180 digrii.