Brownie leh jeeriga waa macmacaanka shukulaatada leh dhadhan berry cajiib ah. Muujinta macaanku waxaa la siiyaa isku-dhafka jilicsan ee shukulaatada iyo berry, inta badan waxay ku jiraan cuntooyinka, ka sii darista badan ee raaxada.
Sidee loo dubtaa brownie?
Mistresses oo go'aansaday in ay bartaan macmacaanka macmacaanka this waa in ay tixgeliyaan qaar ka mid ah talooyinka kuwaas oo kaa caawin doona diyaarinta brownies shukulaato leh jeeriga:
- Tilmaamidda diyaarinta cajiinka waa in maaddooyinka qaarkood loo qaato: shukulaatada (waa qasab), kookaha, bur, subag, sonkorta, ukunta iyo berry.
- Dhammaan qaybaha ayaa si tartiib ah isugu qasan: marka hore, subagga iyo shukulaatada biyaha qubeyska, kadibna sonkorta, kookaha, subagga, berry ayaa lagu daraa iyaga. In ugu dambeyntii, ku dar bur, isku daraan.
- Brownies leh jeeriga la dubay ilaa 25 daqiiqo at 180 darajo.
Brownie - qashinka lagu qurxiyo oo leh cherry
Khabiiro Kooloojiye ah, oo markii ugu horeysay go'aansaday in ay sameeyaan macmacaan, waxaa lagula talinayaa in ay bartaan brownie classic leh cherry a. Waxay ku lug leedahay isticmaalka shukulaatada iyo nooca berry, adigoo siinaya dufanka saxda ah iyo ujeedka. Shukulaatada waxay beddeli kartaa kookaha, haddii ay lagama maarmaan tahay, halka boqolkiiba ay ka kooban tahay inay sarreeyaan si ay u helaan dhadhan shukulaato leh.
Waxyaabaha ay ka kooban tahay:
- shukulaatada - 150 g;
- subagga - 90 g;
- ukunta - 2 qaybood;
- sonkorta - 200 g;
- soodhaha - 0.5 tsp;
- bur - 90 g;
- cherry - 300 g;
- istaarijka - 1 tbsp. l.
Diyaarinta
- Shukulaatada iyo subaggu way dhalaalaan waxayna u oggolaadaan inay qaboojiyaan, ka dibna ku dheji ukunta. Ku dar sonkorta.
- Ku dar isku dar ah burka iyo soodhaha.
- Sanduuqa Cherry ee istaarijka iyo u dir cajiinka.
- Geli cajiinka kabka. Brownie oo leh dubi yar oo bunni ah nus saac.
Brownie leh jiis iyo giriigyada xayawaanka - cunto karinta
Aqoonsiga sharafta badan ee hoygeysatada badani waxay jecel yahiin sida dhadhan fiican iyo faa'iido leh sida brownie ah oo leh jiis iyo jiir. Qalabkeedu wuxuu ku jiraa xaqiiqda ah in qaybaha loo qaabeeyey qaababka lakabka: kareemka curdunka, buuxinta geedka iyo lakabka shukulaatada. Dhamaantood waxay sameeyaan habka dhadhanka dhadhanka ah.
Waxyaabaha ay ka kooban tahay:
- subagga - 120 g;
- shukulaatada - 100 g;
- sonkorta - 150 g;
- ukunta - 4 gogo ';
- bur - 1 50 g;
- jiiska - 300 g;
- vanillin - 1 tsp;
- cherry - 400 g.
Diyaarinta
- Daadi subagga iyo shukulaatada, qabow.
- Beat 2 ukun iyo sonkor (50 g), ku dar vanillin. Ku dar shukulaatada, kadibna ku dar bur.
- Samee kareem ah 2 ukun iyo jiis.
- Foomka ku qor sadex meelood oo ka mid ah imtixaanka, dusha sare si aad ugu shubto kareemka curd. Lakabka soo socda waa cajiinka, kareemka, jeeriga, cajiinka mar kale.
- Burcad-badeedka Cherry waxaa la dubay ilaa 45 daqiiqo
Brownie leh mascarpone iyo cherry
Isbedelka asalka ah ee asalka ah ee iskudhufka waa brownie oo leh jilciso jilicsan iyo jilcis jiis. Maaddadani waxay siinaysaa macmacaan dhadhan fiican oo dhadhan fiican leh kaas oo ku farxi kara xitaa khibradaha khibrad leh. Macmacaan waxaa loo adeegaa jarjar yar yar ama saddex xagalo, qaybta aad ka arki karto lakabka quruxda badan ee cherry-chocolate.
Waxyaabaha ay ka kooban tahay:
- subagga - 100 g;
- shukulaatada - 1 dabaq;
- sonkorta - 100 g;
- kookaha - 2 tbsp. l.
- Mascarpone - 3 tbsp. l.
- ukunta - 3 qaybood;
- Vanillin - 1 tsp.
Diyaarinta
- Daadi subagga iyo shukulaatada.
- Si tartiib ah ku dar sonkorta, kookaha, jiiska, ukunta, vanillin.
- Ku dar burka iyo jeeriga.
- Caji cajiinka oo caaryo ah oo dubi jiray ilaa 30 daqiiqo.
Brownies leh nuts iyo jeeriga
Xaaladaha qaarkood, macmiilaha sida qayb ka mid ah sida jeeriga waxaa lagu bedelay miraha la jarjaray. Laakiin habka ugu wanaagsan waa in la sameeyo brownies chocolate-cherry, taas oo ay ku jiraan nuts, isla markaaba isku daraya labada qaybood. Macmacaanku wuxuu heli doonaa qoraallo dhadhan cusub iyo inuu noqdo mid aad u badan.
Waxyaabaha ay ka kooban tahay:
- subagga - 150 g;
- shukulaatada - 150 g;
- sonkorta - 150 g;
- ukunta - 2 qaybood;
- bur - 100 g;
- cherry - 100 g;
- nuts - 50 g.
Diyaarinta
- Daadi subagga iyo shukulaatada.
- Xidid isku dar ah ee sonkorta-sonkorta iyo ku dar shukulaatada.
- Ku dar suufka laga sameeyey jadeecada iyo nuts.
- Dhammaystir habka karinta adigoo ku daraya bur.
- Brownies dubi leh nuts , jeeriga ilaa nus saac.
Brownie leh cherry iyo kareem
Macmacaan qurux badan oo qurxin doona fasaxa caruurta ama qaangaarka ayaa noqon doona keega brownie oo leh cherry. Waxay soo baxday mid aad u iftiimaya oo u jilicsan sababtoo ah abuurista isku-xidhaha kareemka curd. Jordi ee qandhada this waxaa loo isticmaali karaa oo dhan, daruuriga ah ka hor inta ay ka saareen lafaha iyaga ka.
Waxyaabaha ay ka kooban tahay:
- shukulaatada - 100 g;
- subagga - 120 g;
- sonkorta - 150 g;
- ukunta - 4 gogo ';
- bur - 150 g;
- soodhaha - 1 tsp;
- jiiska - 300 g;
- vanillin - 1 tsp;
- cherry - 300 g.
Diyaarinta
- Beat 2 ukun iyo sonkor, ku dar vanillin.
- Daadi shukulaatada, qabow oo ku xir qaybta. Ku dar soodhaha iyo burka.
- Samee kareemka adiga oo isku dardaraya 2 ukun iyo jiis.
- Ku darso caaga saddexaad ee tijaabada, ka dibna kareemka nuska. Sare ugu jiirso. Markaas lakabyada waa: cajiinka, kareemka, berry, cajiinka.
- Brownie kareemka, jeeriga la dubay 45 daqiiqo.
Brownie leh jiis iyo cherry leh kookaha
Haddii wakhtiga saxda ah uusan jirin shukulaatada gacanta, si sahlan ayaa loo bedeli karaa qayb kale oo leh brownies leh kookaha iyo jeeriga. Wixii la jecel yahay ee dhadhanka shukulaatada, macmacaanka waxaa loogu talagalay halka labada qaybood la isku daro. Waxay si aan kala go 'lahayn u dhameystiraan oo ay macaan sameeyaan sheeko culus.
Waxyaabaha ay ka kooban tahay:
- cherry - 400 g;
- istaarijiye - 1 qaado shaah;
- subagga - 120 g;
- sonkorta - 150 g;
- ukunta - 4 gogo ';
- bur - 150 g;
- shukulaatada - 90 g;
- kookaha - 2 tbsp. l.
- soodhaha - 1 tsp;
- jiiska - 300 g.
Diyaarinta
- Isku dar mashiinka leh istaarijka.
- Samee kariim ahaan adoo isku dardaraya jiis jilicsan oo leh 1 ukun iyo sonkor (100 g).
- Daadi subagga iyo shukulaatada, qabow.
- Ku garaac 3 ukun iyo 50 garaam oo sonkor ah kuna dar shukulaatada.
- Ku dar burka iyo soodhaha. Dhammaan isku darka.
- Ka soo saar layers sida arrimahan: cajiinka, kareemka, cherry, cajiinka, kareemka, cherry, cajiinka.
- Brownie leh jeeriga iyo shukulaatada waxaa la dubay 45 daqiiqo
Brownie shukulaatada leh cherry ee kala duwan
Mistresses oo sabab u noqon karta foornada si fudud ayaa u awoodi kara inay karsato brownie cake leh jiis iyo jiir, iyagoo isticmaalaya noocyo kala duwan. Si aad u dhadasho, macmacaanku ma noqon doono mid ka sii daraya dubista karinta foornada, iyo dadaalka wax loo kariyo ayaa loo isticmaali doonaa wax yar, sababtoo ah uma baahnid inaad kormeerto habka wax lagu dubo.
Waxyaabaha ay ka kooban tahay:
- shukulaatada - 1 dabaq;
- subagga - 100 g;
- bur - 2 tbsp. l.
- ciid - 2/3 koob;
- ukunta - 4 gogo ';
- cherry - 400 g;
- farmaajo - 180 g.
Diyaarinta
- Ku garaac 3 ukun iyo nus koob oo sonkor ah.
- Daadi shukulaatada iyo subagga. Isku dar labada isku darka iyo ku dar bur. Ka dibna ku dar jiirka.
- Samee kareem ah 1 ukun, jiis iyo sonkorta haray.
- Saliidi baaquli saliidda isku dhafan iyo rusheeyo bur.
- Ku shub cajiinka galay baaquli, ka dibna kareemka iyo walaaq dhaqdhaqaaq wareeg ah.
- Ku rid qaabka "dubista" 50 daqiiqo.