Kaluunka baradho la kariyey oo leh hilibka duqadda ah ee foornada ayaa noqon doona xalka ugu fiican ee lagu quudinayo qoys ballaaran oo leh qado sharaf leh. Si aad u hirgeliso fikradda waxaad u baahan tahay ugu yaraan maaddooyinka iyo rabitaanka qoyskaaga oo aad la yaabay adigoo aan caadi ahayn, laakiin daaweyn aad u fiican leh.
Sidee loo dhejiyaa basseroolka baradhada iyo hilibka duqadda ah?
Bacaha baradho la dubay oo hilib shiidan ku leh foornada - cuntada, sida caadiga ah, ma dhibayso. Waxaa jira dhowr siyaabood oo loo diyaariyo saxanka, qof walbana wuxuu heli doonaa jacaylkiisa.
- Cuntada ugu caamsan waa barafka baradhada leh hilibka duqadda ah iyo jiiska. Qaybta ugu dambeysa waa qasab, waxay "sealeysaa" suxuunta, iyo waxa soo baxaya casiir leh.
- Sababta barandhada waxaa loo samayn karaa siyaabo kala duwan: qaabka baradho la shiiday, xayrta la daadiiyey ama xaleef khudradda, qaabka loo yaqaan "grat fratin".
- Hilibka digirta leh barandhada iyo hilibka duqadda ah waxaa laga diyaariyaa hilibka doofaarka, hilibka lo'da, digaaga ama turkey, waxaad isku dari kartaa noocyo kala duwan oo hilib ah. Ku dar khudaar cayriin ah, wax yar qoyan, lakabka hilibka ama qaabka loo yaqaan 'meatballs'.
Dareemka digaag iyo baradhada baradhada
Casserole oo leh hilibka duqadda ah iyo baradhada foornada waa saxan fudud oo ah in cunto kariyuhu uu karsado. Dhammaan maadooyinka ayaa lagu qasi karaa hal tiro, oo la dubay iyo dhammaantood! Daaweeynta dhakhso ah, la awoodi karo iyo daaweyn aad u daran ayaa diyaar u ah nus saac, waxay ku filnaan doontaa afar qof cunto yari. Waxaad ku dari kartaa salad kasta ama khudaarta cusub.
Waxyaabaha ay ka kooban tahay:
- digada duqadda - 500 g;
- baradhada dharka udambeeya - 4 pcs;
- ukunta - 1 xabbo;
- yogurt - ½ shey;
- karootada - 1p .;
- basal cagaaran - 20 g;
- toon - 2 ilkood;
- farmaajo - 200 g;
- cusbo, basbaas, kareemka.
Diyaarinta
- Baradhada Peel, iyaga si fiican ugu darso.
- Isku qas qasacda dabacasaha, karootada.
- Dareeraha ukun, ku bilaw caano fadhi iyo wixii dhir udgoon, milix iyo qaso.
- Ku rid qaab saliid ah, kula saydhaa farmaajo.
- Boorashka baradhada leh digaag forcemeat waxaa lagu dubay foornada 40 daqiiqo 190.
Kalooro baradho ah oo la kariyey oo leh hilib shiidan
Tuubadaas waxaa laga sameeyaa barandhada la kariyey iyo hilibka duqadda ah, sidaa daraadeed maaddooyinka oo dhan ayaa si siman loo dubi doonaa, oo la jilciya aromasta midba midka kale. Intaa waxaa dheer, waxaad codsan kartaa karootada, ku dhex mari basasha khanka iyo yaanyada, waxay ku dari doonaan juiciness si daaweynta. Iyadoo la tixgelinayo diyaarinta qaybaha, saxanka ayaa la diyaarin doonaa hal saac.
Waxyaabaha ay ka kooban tahay:
- baradhada - 5 nooc;
- hilibka doofaarka lo'da - 600 g;
- basbeelay - 1 pc.
- karootada - 1 koob;
- yaanyada - 3daab.
- farmaajo - 150 g;
- ukunta - 1 xabbo;
- majones - 2 tbsp. l.
- toon - 1 ilig;
- cusbo, oregano.
Diyaarinta
- Shabada barandhada waaweyn.
- Waxaad ku shiishaa digsi digsi qaboojin ilaa dareeraha ka baxa.
- Isku qas, ukunta, majones, toonta iyo jaranjarada.
- In foomka oilyada ka dhigo layers, suugo promazyvaya kasta iyo salting: hilibka baradho, hilibka duqadda, karootada digaagsan, garbaha basasha, yaanyo.
- Shubi inta ka hadhay Suugada, kula saydhaa farmaajo.
- U diyaargarowga barafka baradho leh hilibka duqadda ah ee foornada 40 daqiiqo 190.
Casserole leh ukunta, hilibka duqadda ah iyo baradhada
Cunto Tani waa barafka barafka leh hilibka duqadda ah waxay xasuusin doonaan cidda la cunsuriyadeeyo ee Giriigga ah saxan qaran - moussaka. Béchamel wuxuu siiyaa dhadhan gaar ah saxanka, dhammaan qaybaha waa mid isku dhafan, iyo daaweynta lafteedu aad u badan oo casiir leh. Si aad u hesho dhadhan gaar ah, khubarada culinka waxay kugula taliyaan khudradda si gooni gooni ah loo shiilo.
Waxyaabaha ay ka kooban tahay:
- forgemeat - 400 g;
- basasha - 1 xabbo;
- baradhada - 4 xabbo;
- yaanyada - 2 gogo ';
- eggplant - 2 gogo ';
- farmaajo - 150 g;
- bachamel - 200 ml;
- cusbo, basbaas.
Diyaarinta
- Eggplant jarjar taargooyinka ku weheliyaan midhaha, shiil ilaa qolof ah cas.
- Mug bataatiga ku shub saliidda, ku dar.
- Marka ugu horeysa ee ku rid foomka baradho ah, soo socda by eggplant.
- Fry hilib shiidan leh basasha, milix iyo basbaas, ku rid top of khudaarta.
- Lakabka soo socda waa kookhooyin yaanyo ah.
- Dareem feedamelem, kula saydhaa leh farmaajo.
- Dubo 30 daqiiqo 200 200 darajo.
Casserole leh hilib shiidan, baradho iyo boqoshaada
Casserole oo ka samaysan baradho leh hilibka duqadda ah , oo lagu daray boqoshaada oo isku-dhafan, saxan dhinaca saxda ah ee saxan aan loo baahnayn, salad ku filan iyo qudaar. Dhammaan maaddooyinka waxaa lagu dhajin karaa ceeriin caag ah, marka laga reebo boqoshaada, waxay u baahan yihiin in la geliyo lakabka dubay horayba, si ay u kordhiyaan ugxantooda.
Waxyaabaha ay ka kooban tahay:
- baradhada - 400 g;
- forgemeat - 500 g;
- champignon - 500 g;
- farmaajo - 150 g;
- ukunta - 2 qaybood;
- maraqa creamy - 3-4 tbsp. l.
- cusbo, kariimka.
Diyaarinta
- Mushrooms gooyaa waaweyn, ku rid digsi kuleylka kulul, shiil leh subagga.
- Foomka ku rid xaleef baradho ah, ka dibna u qaybiyaan hilibka duqadda ah, boqoshaada, dhammaan cusbada.
- Ku dar isku dar ah ukunta iyo kareemka.
- Daadi jiiska, dubi 40 daqiiqo 190.
Casserole oo leh kalluun shiidan iyo baradhada
Casserole delicious ka soo baradho leh shiidan duug ah ee kalluunka casaan ku guuleysta doonaa dhan jecel yahay daweyn aan caadi ahayn. Suufka si dhakhso ah ayaa loo diyaariyay, si fudud, waa muhiim in la diyaariyo hilibka duqadda ah ee hore, waxaa fiican inaad naftaada sameyso. Taageerada daawooyinka kulul, lafaha jilicsan ee la jarjaray ayaa lagu daraa, laakiin walaxdani ma aha mid khasab ah, inkastoo ay dhadhan gaar ah u tahay dharka barafka.
Waxyaabaha ay ka kooban tahay:
- baradhada - 600 g;
- fal waxashnimo leh oo salmon ah - 500 g;
- farmaajo - 200 g;
- yoghurt - 4 tbsp. l.
- rosemary - 1 tsp;
- Casiir liin - 1 tbsp. l.
- saliid saytuun - 2 tbsp. l.
- bacar - 1 xabo;
- cusbo.
Diyaarinta
- Rosemary lagu jajabiyey leh basbaas la jarjarey, lagu daro saliid saytuun iyo liin.
- Iska yaree barandhada leh koolada, ku rid qeybta hore, ku dar cusbo, daboolna.
- Marka xigta, u qaybso fal waxashnimo leh, ku dar milix, dufan isku dar ah subagga iyo liin.
- Dabool qaybta labaad ee baradho. Saliid iyo dufan leh yogurt.
- Daadi jiis.
- U diyaargarowga barafka baradho leh miinada kalluunka foornada ilaa 30 daqiiqo 200.
Casserole leh hilib shiidan, baradho iyo yaanyo
Casserole ka soo hilibka duqadda ah, baradho, yaanyo iyo farmaajo, la kariyey sida ku xusan qalliinkaan, waxay la yaabi doontaa xitaa hufnaanta casriga ah. Cuntada ayaa soo baxday oo casiir leh, oo buuxa oo buuxa, iskumana fekerin, sidaas darteed ma jirto wax caqli gal ah oo lagu abuurayo wax kale si loo quudiyo qoyska gaajada. Kareemo dhalaalaya oo dhalaalaya oo dhalaalaya ayaa ku farxi doona xitaa carruurta.
Waxyaabaha ay ka kooban tahay:
- baradhada - 500 g;
- majones - 3 tbsp. l.
- forcemeat - 300 g;
- ukunta - 2 qaybood;
- cherry - 10 gogo ';
- farmaajo - 200 g;
- cusbo, dhir udgoon.
Diyaarinta
- Shabaggii baradho ballaaran, ku dar ukun, jiiska, majones. Salt iyo xilli leh dhir udgoon.
- Hilib shiidan oo lagu daray qandhicil, milix. Xilliga qaboobaha, qaabee kubadaha yar yar.
- In foomka ku rid massada baradho, ka kor kor ku xusan, pritaplivaya, kubadaha hilibka iyo halaf of cherry.
- Boorsada barafka leh ee hilibka dhulka ku jirta waxaa lagu kariyaa foornada 50 daqiiqo 190.
Barad baradho la dubay hilib shiidan
Bacaha baradho la dubay oo hilib shiidan leh waa hab fiican oo looga takhalusi karo haraadiga baradho la shiiday oo laga soo qaaday xaflad festifaal ah. Daawaynta oo si aan caadi aheyn, taas oo aan u baahnayn maaddooyin gaar ah ama dhir udgoon. Haddii la rabo, halabuurka waxaa la kordhin karaa iyadoo lagu darayo basasha la kariyey ama budada. Waa muhiim in la isticmaalo farmaajo wanaagsan, oo leh dhadhan qosol leh.
Waxyaabaha ay ka kooban tahay:
- baradhada la shiiday - 600 g;
- forgemeat - 500 g;
- cusbo, basbaas;
- ukunta - 1 xabbo;
- farmaajo - 300 g.
Diyaarinta
- Qasacadee dufanka digsi qaboojin leh subag, milix iyo xilli oo dhir udgoon.
- Qeybta shabaggeeda jilicsan on hayso, ganaax la baradho iyo ukunta.
- In foomka gelin gelin kala bar baradho ah, u qaybiyaan lakabka ah hilibka duqadda ah, ka dibna ku xiga ee sharoobada haray.
- Daadi jiiska, maqsuud waaweyn.
- Dubo ilaa 35 daqiiqo 200.
Casserole ka soo jilcsan, hilibka duqadda ah iyo baradhada
Diyaarinta baradhada barafka leh hilibka duqadda ah ma qaadanayso waqti badan, gaar ahaan haddii maaddooyinka muhiimka ah loo diyaariyo horay: kaabajka iyo baradhada ayaa la kariyey ilaa nus diyaar, hilibka hilibka hilibka ah waxaa laga sameeyaa hilibka digaaga. Cuntadu waxay u dhacdaa si daacad ah, in aanay laheyn waqti ay ku qaboojiso, sida la cuni doono.
Waxyaabaha ay ka kooban tahay:
- baradhada - 300 g;
- tufaaxa - ½ fargeeto;
- hilibka digaaga ah - 8 rodol;
- farmaajo - 200 g;
- ukunta - 1 xabbo;
- labeen dhanaan - 2 tbsp. l.
- milix, basbaaska madow, qanjirada kiriimka;
- toon - 1 ilig.
Diyaarinta
- Maraqa baradhada iyo tufaaxa kasoobaxa aan ka badneyn 10 daqiiqo.
- In qaab ool ah, ku rid khudaarta la kariyey, kubadaha hilibka, cusbo, xilli leh basbaas.
- Isku qas, ukunta, labeen dhanaan, toonta, jarjaran.
- Ku shub maaddooyinka leh maraqa, kula saydhaa farmaajo.
- Dubo ilaa 30 daqiiqo 200.
Casserole laga bilaabo zucchini iyo hilibka duqadda ah
Kaluunka ugu fudud ee leh hilibka duqadda ah iyo baradhada waxaa laga diyaariyey alaabta ku jirta qaboojiyaha. Zucchini waxay leedahay dhadhan dhexdhexaad ah, sababtoo ah waxaad si kalsooni leh u tijaabin kartaa dhir udgoon. Sida khudaarta dheeraadka ah, yaanyada iyo dabacasaha ayaa loo baahan doonaa, iyo basasha pickled waxay ku dari doonaan piquancy.
Waxyaabaha ay ka kooban tahay:
- zucchini - 1 xabbo;
- baradhada - 3daab.
- forcemeat - 300 g;
- yaanyada - 2 pcs;
- farmaajo - 150 g;
- basbeelo - 1 pc;
- karootada - 1 koob;
- Suugo toon ah oo toon ah - 4 tbsp. l.
- cusbo, oregano iyo qanjaruufo qulqulka.
Diyaarinta
- In foomka ool ah ku rid taariiqda zucchini, cusbo, qoorta ee dabacasaha.
- Lakabka xiga - qashinka, basbeelka, milix, ku dar shuban.
- U qaybi bacaha barafka, milixda, xilliga xawaashka, dufan leh jalaato.
- Ku rid lakabka yaanyada, kula saydhaa farmaajo.
- Dubo 45 daqiiqo 190.