Caano cusub oo loo isticmaalo yogurt ayaa muhiim u ah roodhida, aashitada xad dhaafka ah ma aha oo kaliya ma muuqan karto saxanka ugu dambeeya, laakiin waxay noqoneysaa midda ugu muhiimsan ee qashin-qubka, samaynta qashinka dubista. Qaar ka mid ah cuntooyinka ugu caansan ee macmacaanka ka soo jilcisan waxaa lagu sharxi doonaa dheeraad ah.
Mannick on yogurt
Haddii aad raadineysid habka aad u samaysan lahayd macmacaanka macdanta caano fadhi, ka dibna isku day inaad sameyso koobkan dhadhan-dhadhan. Sababtoo ah isdhexgalka caano fadhi ah oo leh budada dubista, dubista waa mid aad u fudud, laakiin isla wakhtiga cufan.
Waxyaabaha ay ka kooban tahay:
- Bademaha dhulka - 45 g;
- bur - 125 g;
- manga - 115 g;
- subag - 95 g;
- sonkorta - 135 g;
- yoghurt - 230 ml;
- ukunta - 3 qaybood;
- diirka 2aad liin;
- budada dubista - 5 g.
Diyaarinta
Nidaamka diyaarinta wuxuu la mid yahay miisaanka caadiga ah, farqiga keli ah waa jaangooyooyinka. U gee subaga jilicsan oo jilicsan oo sonkor ah, ku dar jaakado, iyo ka dib markaad ku celiso qashinka, ku rid shimbiraha. Bilaw inaad si bilaash ah u bilowdo saliidaha miro iyo burka leh budada dubista, ku shub caano fadhi. Si gaar ah u leexo ukunta xumbada. Si tartiib ah u xoqdo xumbo leh cajiinka dhamaystiran oo ku faafay caaryar. Dubo 40 daqiiqo 180aad.
Buskudka macmacaanka ah ee laga sameeyey yogurt - qashinka
Waxyaabaha ay ka kooban tahay:
- subagga - 55 g;
- sonkorta - 85 g;
- sonkorta budada - 75 g;
- ukunta - 1 xabbo;
- yoghurt - 75 ml;
- bur - 155 g;
- qanjaruufo budada;
- oo ah cantoobo shukulaatada.
Diyaarinta
Diyaari isku dar ah walxaha qalalan - burka iyo budada dubista. Beat saddexda maadood ee ugu horeysa ee la socda ukunta, illaa aad ka heshid walxo isku dhafan. Caano fadhi ku shub, xoqitaanku sii socdo. Ku dar shamarkii hore loo diyaariyey iyo, si tartiib ah u walaaqaya maaddooyinka, u samee kubbooyinka, ku rid saxarada dubista oo ku dar jajabyada shukulaatada.
Kukiyada ku jirta caano fadhi ayaa lagu dubay 180 digrii 10 daqiiqo.
Ku dubidda cake on yoghurt foornada
Waxyaabaha ay ka kooban tahay:
- yogurt - 475 ml;
- sonkorta - 145 g;
- ukunta - 3 qaybood;
- diirka liin - 1 tbsp. qaaddo;
- bur - 245 g;
- budada dubista - 10 g;
- saliid saytuun ah - 115 ml.
Diyaarinta
Ku hay afarta qaybood ee ugu horreeya ee la isku daro ilaa aad ka hesho tiro cad oo cufan. Ha joojin Isticmaalidda Isticmaalaha, bilaab inaad ku shubtid saliid saytuun ah qaybo. Si gooni ah, qaso maaddooyinka qallalan ee engegan. Ku dar shayada qallalan qallalan si cabitaannada iyo qulqulka ilaa aad ka heshid cajiinkii labiska. Ku shub cajiinka qaab qaab ah oo ka tago si aad u dubato saacad 180. Kubad diyaarka ah ayaa lagu dabooli karaa qaboojinta ka dib qaboojinta.