Cuntooyinka basbaaska iyo basbaaska leh ee caanaha ah ayaa lagu yaqaan dhammaan adduunka. Mid ka mid ah suxuuntaas waa maraq Mexican ah. Cuntada saxan ee caanahan waa maaddooyinka aasaasiga ah: yaanyada, basbaaska, hilibka, digirta iyo xilliyada basbaaska.
Maraq Mexicans ah oo leh hadhuudh - qashin
Waxyaabaha ay ka kooban tahay:
- maraq digaag - 1,9 l;
- hilibka digaaga - 470 g;
- hadhuudhka qasacadaysan - 380 g;
- yaanyada - 190 g;
- basbaaska yar yar - 1 pc .;
- xirmo ah cilantro;
- Qoryaha qalalan - ½ tsp;
- basal - 70 g;
- madaxa toon;
- saliidda cuntada - 15 ml.
Diyaarinta
Qaybo badan oo hilib digaag ah ku rid maraq iyo kariyo ilaa 20 daqiiqadood. In dhexe ee karinta, ku shub on oregano, ku dar laba xabbo oo toon ah iyo nus ah farabadan of cilantro. Ku diyaari maraq iyada oo shaandho, ka dib markaad ka saarto digaaga.
Meelaha jilicsan ee ka soo baxa shaybaarka isku jira oo la wadaago yaanyada, tufaaxa iyo dhererka haray. Si aad uga dhigto cufka fudud in la garaaco, ku shub yar yar oo maraq ah khudaarta.
Ku rid digsi weyn oo kuleyl dhexdhexaad ah iyo ku shub saliidda. Marka saliiddu ay kululayso, u wareeji isku dar ah khudradda diirimaadka, ku dar qumbaha, iyo maraqyada digaaga, oo hore u burburiyay fiilooyinka. Shub maraq iyo kariyo 20 daqiiqo.
Maraq kulul Mexico leh digirta
Waxyaabaha ay ka kooban tahay:
- maraq khudradda - 1,1 l;
- Digirta qasacadaysan - 270 g;
- basbaas macaan - 160 g;
- basal - 70 g;
- miro kulul - 1 pc;
- yaanyo yaanyo - 70 g;
- yaanyada ee casiirka - 440 g;
- Balsamic Balsamic - 30 ml;
- laurel caleemo - 2 qaybood;
- dhirta la qalajiyey - ½ tsp;
- Qoryaha qalalan - ½ tsp;
- toon - 3-4 ilkood.
Diyaarinta
In blender a, jarjar basbaaska macaan iyo kulul, yaanyada iyo toon. Soodhadhka qoto dheer, kaydi qaybo basasha, ku dar jajab geedaha iyo khudradda cagaaran ee dabka ku shub, ku shub khalka oo ku shub walxaha. Isku kari qufac dhexdhexaad ah kuleyl dhexdhexaad ah 5-7 daqiiqo, ka dibna kordhiya kulaylka, ku shub maraq, ku dar digirta oo sii wad raashinka 10 daqiiqo oo kale. Xilliga Maraqyada oo dhadhanka la dhadhamiyo.
Maraq yaanyo Mexico ah
Waxyaabaha ay ka kooban tahay:
- saliid saytuun ah - 65 ml;
- basal - 145 g;
- toon - 3 ilkood;
- yaanyada - 440 g;
- sonkorta bunni - 1 tbsp. qaaddo;
- Oregano qalalan - 1 qaado shaah;
- maraq digaag - 1.6 litir.
Diyaarinta
On saliidda saytuunka kulul, salve basasha 10 daqiiqo, ku dar toonta iyo yaanyada la jarjarey. Xilliga Maraq ku dar sonkorta bunni iyo qoyan, ku dar milix. Marka salka tamaandhadu uu noqdo mid isku dhafan, ku shub qeyb ka mid ah digaagdarrada oo ku shub maraqa maro gacmo maran ilaa inta suunka ah. Iskuduwaha maraq loo diyaariyey ayaa lagu hagaajinayaa go'aankiina, adoo ku daray maraq badan oo digaag ah. Ka hor inta aanad u adeegin, maraq ku sii karkariyo oo isku kari dhowr daqiiqo.
Maraq Mexican leh hilib iyo khudaar shiidan
Waxyaabaha ay ka kooban tahay:
- hilibka lo'da - 530 g;
- basal - 70 g;
- toon - 1 ilig;
- basbaas macaan - 95 g;
- miro kulul - 1 pc;
- qanjaruufo oo ah basbaas macaan;
- kareemka dhulka - ½ tsp;
- Digirta qasacadaysan - 180 g;
- yaanyada - 440 g;
- yaanyo yaanyo - 55 g;
- biyaha - 550 ml;
- miraha qasacadaysan - 180 g;
- farmaajo, avocado - fayl gareyn.
Diyaarinta
Basasha la jarjaray saliid saytuun leh oo leh xumbo toon ah 3-4 daqiiqadood. Si loo dubo basasha, ku rid shumaca iyo isku shiil. Iyadoo walxahaas ay u yimaadaan diyaarinta, gooyaa noocyo basbaas ah oo la wadaag yaanyada. Waxaad shiishaa khudradda loo diyaariyey digsi digsi gooni ah ilaa badh la kariyo. Isku dar khudradda hilibka, ku dar digirta, dhirta iyo dhirta yaanyo. Ku shub waxa ku jira dabaq biyo ah oo isku kari ilaa 15 daqiiqadood. Diyaar u ah inaad u adeegto maraq leh keega qamadida, jiiska iyo qaybo ka mid ah avokado.