Cherry Pie "Delight" - macmacaan leh cunto karis dhakhso leh oo isku dhafan oo isku dhafan oo dhadhan jilicsan, kareem jilci jilicsan iyo biscuit fudud.
Diyaargarowga buunshada, waxaad isticmaali kartaa marinka cusub oo la qaboojiyo, la qaboojiyo, qasacadadaada iyo xitaa miraha ka soo baxa, oo aan la karinin.
Waxaan kuu sheegi doonnaa sida loo sameeyo miro yar oo "Delight", buuggani waa mid sahlan, natiijooyinka dhab ahaantii waxay ku farxi doonaan martidaada iyo qoyskaaga.
Waxyaabaha ay ka kooban tahay:
- ukunta digaaga - 3-4 gogo ';
- daqiiqda sare ee sarreenka - 150 g;
- sonkorta (ama budada) - 120 g;
- shukulaatada mugdiga ah - 100 g;
- Cherry cusub oo qabow (waa la qaboojin karaa ama qasacadaysan).
For cream for:
- cream of content dufanka dabiiciga ah ee 33-35% - 250 ml;
- rum, cognac ama liistheer caleenta - 1 tbsp. qaaddo;
- Cunto la kariyey - 1 qanjaruufo;
- vaniljka ama qorfe - 1 qanjaruufo;
- jiiska mascarpone (ama wax kasta oo jiir ah oo dabiici ah) - 250 g;
- Sonkor (ama budada) - 100-120 g.
Diyaarinta:
Ukumaha sonkorta leh oo si fiican u buuxsamaya, waxay u fiicantahay in la xoqdo borotiinka si wadajir ah qayb ka mid ah sonkorta iyo si gooni ah - xajmiga qaybta kale, ka dibna isku darso cajiinka. Ku dar burka yar ee la kariyay, iskuna qasi maayo cajiinka qarkood. Foomku waa inuu ahaadaa mid qoto dheer, waa in la buuxiyaa qiyaastii 1/3, sababtoo ah biskuhu wuu kacaa marka la dubayo. Ku buuxi cajiinka leh foomka birta ee saliidda leh (shumacyada silicoonku ma noqon karaan kuwo cusbaynaya). Ku rid foomka imtixaanka foornada preheated, dubi ilaa 25 daqiiqo heerkul ah qiyaastii 200 ° C.
Inkastoo buskudku yahay dubista, waxaan diyaarinnaa kareemka. Si yar u diirin kareemka, ku dar jiiska mascariibka (ama kuwa kale ee la mid ah), sidoo kale ku dar sonkorta, nutmeg, rum, vanilj ama qorfe. Waxaan garaacnay kareemka.
Sidee loo sameeyaa nambare cherry ah?
Waxaan soo saaraa keega ka samaysan caaryada oo ku qooyso casiir khudradeed, isku qasan sonkorta (ama khudradda qaro weyn). Waxaan soo saarnay keegga
Ku rid koollada meel qabow ah 2-4 saacadood, sidaa darteed buskutka ayaa si fiican loo qooyay.
Waa in la ogaadaa in kiriimyada kale ee ku salaysan kareemka, tusaale ahaan creamy-chocolate (oo leh budada kookaha), ayaa sidoo kale loo isticmaali karaa diyaarinta keegga "Chocolate". Xitaa way ka fiican tahay in la diyaariyo kareem ku salaysan habka aan loo macaanayn ee baruurta dhexdhexaadka ah. Qaybtan, macmacaankani waa sahlan yahay.
"Chocolate Deluxe" ayaa la siin karaa shaah cusub, qaxwaha, rooibos iyo cabitaano kale oo la mid ah.