Beerka, dhab ahaantii, ma aha lowska, waxaa iska leh qoyska lafil, taas oo ay sababtay qiimaha hooseysa, marka la barbardhigo nuts kale. Waxaa jira noocyo kala duwan oo cuntooyin ah oo isticmaala midhaha warshadani ku jirta tirada maaddooyinka, waxaana ka hadli doonaa qaar ka mid ah.
Recipe for lawska la dubay ee sonkorta
Waxyaabaha ay ka kooban tahay:
- lawska duban - 5 shey;
- sonkorta - 1 item;
- biyaha - 1 item;
- cusbo - 1/4 tsp.
Diyaarinta
Isku qas dhammaan walxaha maaddada dusheeda iyo kariyo kuleylka hooseeya ilaa sharoobada. Faafidda nuts ee sharoobada on a dubista dubista, kula saydhaa cusbo iyo ku rid foorno preheated ilaa 160 darajo 30-35 daqiiqo. Lawsku waa la qaboojiyaa oo jejebiyaa.
Cunto sherbet leh lawska
Waxyaabaha ay ka kooban tahay:
- lawska - 1/2 st.
- sonkorta - 2 qalab;
- caanaha - 125 ml;
- subagga - 1 tbsp. qaaddo.
1.5 koob oo sonkor ah oo lagu qasi karo caano iyo dabka saar. Ku walaaq si joogto ah isku dar ah ilaa 30 daqiiqo, ka dib markaa waxaan lakulmeynaa lawska. Sonkorta ka hartay waxaa lagu shubaa digsiga iyo sidoo kale waxaa loo rogay caramel. Kaarboor shubi isku dar ah caano isku dar ah iyo karsan sherbet kuleylkiisu hooseeyo ilaa 1 saac. Sherbet dhamaystiran ayaa lagu tagay meel qabow.
Recipe for siddo ciid ah leh lawska
Waxyaabaha ay ka kooban tahay:
- sonkorta budada ah - 70 g;
- subagga - 100 g;
- bur - 1 item;
- ukunta - 1 xabbo;
- lawska - 1 dhibcood;
- budada dubista - 1/4 tsp;
- cusbo - jiido.
Diyaarinta
Waxaannu burka ku daadinnaa budada dubista, ku dar budada sonkorta, subagga iyo ukunta. Waxaan qallajineynaa cajiinka xajmiga, si fudud u dar milix iyo ku rid qaboojiyaha 20 daqiiqo. Cajiinka dhameeyay ayaa la soo saaray, waxaan ka gooyay siddooyinka ka soo baxa oo iyaga saliid biyo ama saliideed. Dusha sarreeya, ku duuduubi roodhida nuts iyo dubi foorno preheated ilaa 200 digrii 12 daqiiqo.
Recipe Taraji la dubay
Waxyaabaha ay ka kooban tahay:
- istaarijka - 2 tsp.
- maraq digaag - 3/4;
- subagga lowska - 1/4 qarni;
- Suugo soya - 3 tbsp. qaadooyin;
- ginger ground - 1 qaado shaah;
- digaaga digaag - 750 g;
- saliid saytuun - 3 tsp.
- basasha - 1 pc .;
- Baasboor Bulgaar - 2 qaybood;
- champignons - 300 g.
Diyaarinta
In baaquli yar yar, isku dar 5 maaddooyinka ugu horeeya ilaa siman. Digaag jarjar oo jarjar 3-4 daqiiqo saliid saytuun.
Seddexda basbaas iyo basbaaska qajaar laawe ilaa inta jilicsan. Ku dar boqoshaada khudaarta oo sii wad raashin kale 3-4 daqiiqo. Buuxi khudaarta la mariyo kareemka la kariyo oo isku kari ilaa hal daqiiqo. Ku dar digaag adigoo adeegsanaya saxan saxan dhinaca bariiska la kariyey.