Cake "Enchantress" waa macmacaan macmacaan leh oo fudud oo leh kareem aad u fudud. Cuntadani ma tagayso ilig aan ilig u lahayn.
Cake "The Enchantress" - qashinka sida waafaqsan GOST
Waxyaabaha ay ka kooban tahay:
Cunto:
- bur - 200 g;
- sonkorta - 200 g;
- ukunta - 4 gogo ';
- budada dubista - 5 g.
Cream:
- caano - 400 ml;
- sonkorta -200 g;
- bur - 50 g;
- subagga - 50 g;
- ukunta - 2 pcs.
Glaze:
- labeen dhanaan - 50 g;
- sonkorta - 50 g;
- subagga - 50 g;
- Kookaha - 20 g.
Diyaarinta
Diyaargarowga waxaan ku bilaabi karnaa kareem lagu dubo "Enchantress". Si taas loo sameeyo, garaac ukunta sonkorta, ku dar bur si aad u walaaq dhammaan walxahaas ilaa sonkorta si dhammaystiran u kala dillaacdo. Pre-sonkorta waxaa lagu daadi karaa Booqday Furimaha Dagaalka, ama marka hore isticmaali budo. Ku shub caanaha kulul ee isku dar ah ukunta iyo u keen karkarinta, adigoo sifeynaya daboolka dabka. Ku dar subagga kareemka. Marka la kala diro, isku dar dhammaan walxaha maaddooyinka si ay u gaaraan isku dhafka.
Si aad u tijaabiso ukumaha waxaad u baahan tahay in aad ukunta ku shubto sonkorta. Marka sonkortu kala badato, ku dar burka leh budada dubista oo cajiin cajiinka. Iska ilaali caaryada wax dubaalka ah ee saliidda leh oo saliida ah subagga ama margarine. Ku shub oo cajiinka oo u dir foornada ilaa 40 daqiiqo 180 digrii. Dhamee keegga dhamaystiran, oo jarjar laba qaybood.
Sida loo sameeyo glaze? Si aad u diyaarso, kariimka kareemka iyo sonkorta ku dhex dar digsi kadibna isku dar karkarin, si tartiib tartiib ah ugu dar kookaha. Ugu dambeyntii, ku dar subagga, iyo walaaq, ku dheji ardaagga si aad uhogasho. Rooti keega kareemka, ka dibna daboolka lakabka sare ee daboolka leh oo u ogolow saxanka in uu si fiican u qaboojiyo.
Cake "The Enchantress" ee kudhisan kala-duwanaanshaha
Waxaad si sahlan u sameysan kartaa keega "Enchantress" oo ku yaala meelo kala duwan. Si arrintan loo sameeyo, ku shub cajiinka si aad uhesho awoodda loo yaqaan 'multicarker' una daji habka "dubista" ilaa 40 daqiiqadood. Cake ayaa la dubay ilaa iyo inta foornada. Glaze ee ka mid ah laba-geesoodka waxaa loo diyaarin karaa habka "Hot", u dir dhammaan walxaha ku jira weelka oo walaaqaya walxaha si joogto ah.
Marka keega la dubay ee ay ku jiraan diyaar u yihiin, u googooyn qaybo siman oo sii wad si aad isugu soo ururiso saxanka. Marka hore
Cake glazed waa la qurxin karaa qurxiyo kasta oo aad u dhadhan. Haddii aad u diyaargaroobeyso keeggan inta lagu jiro dabaaldega - dhalashada ilmaha, tusaale ahaan, waxaad ku qori kartaa magaciisa iyo hambalyo xaq u leh keegga. Si arrintan loo sameeyo, waxaad jarjartaa qoraalka mustaqbalka laga soo qaado kartoon qaro weyn oo aad ka iibsato budada macmacaanka gaarka ah. Hadda dukaanku wuxuu leeyahay xulasho weyn oo ah rusheeyey - midabo kala duwan, muuqaalo iyo dhadhan. Qoyaan ka samee biyo ku samee si aysan u dhicin cirfiidka oo ku dhaji dusha sare ee cake. Ka dibna ku rush dusha sare ee boodhka, iska tuur inta hartay oo ka saar foostada.
U hubso inaad isku daydo inaad samayso hadiyad sidaas oo kale ah qof kuu jecel. Nasiib wacan